Core Viewpoint - The conference highlighted the importance of innovation in the dairy industry, focusing on high-quality development and consumer health, with a particular emphasis on the achievements of Deyi Dairy in the low-temperature milk sector [1][3][17] Group 1: Conference Overview - The 31st annual meeting of the China Dairy Industry Association and the 2025 China Dairy Technology Expo was held in Nanjing, celebrating the 30th anniversary of the association [1] - The event gathered leaders from government, industry experts, and media to discuss the theme "Innovation Leads Consumption, Promotes National Nutrition and Health" [1] - Deyi Dairy was recognized as a leader in the low-temperature dairy sector, showcasing its commitment to high-quality development [1][3] Group 2: Deyi Dairy's Strategy - Deyi Dairy has established a "Seven-Dimensional Self-Control" innovation model, focusing exclusively on low-temperature milk production [3][6] - The company operates a fully integrated supply chain, including self-cultivation, self-breeding, self-processing, self-testing, self-research, self-distribution, and self-sales [3][6] - Deyi Dairy has invested 5 billion yuan in a state-of-the-art low-temperature milk production facility, which is one of the largest in China [7] Group 3: Product Quality and Innovation - Deyi Dairy's raw milk quality exceeds EU standards, with a protein content of 3.5% and a bacterial count below 10,000 CFU/mL [6] - The company employs advanced processing techniques to preserve the natural nutrients in milk, achieving recognition for its quality management system [7] - Deyi Dairy's innovative products, such as "Xianjing" fresh milk and "Changrun" yogurt, have set high standards in the industry, with significant health benefits [12][9] Group 4: Community Engagement and Impact - Deyi Dairy has created over 10,000 community nutrition service stations, providing delivery services to 1 million families daily [7][8] - The company has contributed to rural revitalization by creating jobs for 21,000 industry workers and increasing income for 77,000 farmers [8] - Deyi Dairy's community outreach includes over 1,000 nutrition education events, impacting more than 3 million consumers [14] Group 5: Recognition and Awards - Deyi Dairy received two awards at the conference for its advancements in probiotic yogurt research and its chairman was honored as a "Dairy Industry Evergreen" [9][12] - The company's commitment to technological innovation has positioned it as a leader in the low-temperature dairy market [9][17]