Core Insights - The event "New Kitchen Standard in China" highlights the collaboration between Casarte kitchen appliances and Procter & Gamble's JOY dishwashing pods, focusing on creating an immersive experience that addresses modern kitchen challenges [1][3][19] Group 1: Kitchen Space and Ergonomics - The average kitchen size in China is only 6.1 square meters, with over 70% of households being small to medium-sized, leading to ergonomic challenges with traditional dishwashers [4] - Users of traditional dishwashers may bend over more than 7,300 times a year, accumulating a weight burden of 1,022 tons, highlighting the "invisible fatigue" in kitchen tasks [4] - The Casarte drawer-style dishwasher is designed to optimize space and reduce bending, allowing for a more comfortable user experience [3][16] Group 2: User Experience and Feedback - Participants in the event experienced a "no-bend" challenge, demonstrating the efficiency and comfort differences between traditional and drawer-style dishwashers, with high user satisfaction reported [4][11] - A young mother noted that the drawer-style design allows for standing operation, significantly reducing strain on the back and knees, showcasing the human-centered design approach [4][16] Group 3: Space Optimization and Product Innovation - The drawer-style design can save nearly 30% of front operation space, providing more room for storage and movement in small kitchens [6] - Procter & Gamble's JOY dishwashing pods combine four essential components into one, simplifying storage and reducing the need for multiple products, making it ideal for small kitchens [9][10] Group 4: Systematic Solutions and Health Considerations - The collaboration between Casarte and JOY aims to create a complete kitchen ecosystem that emphasizes both space efficiency and cleanliness, with a focus on user health and comfort [11][14] - The design philosophy shifts from making users adapt to machines to creating machines that accommodate human needs, as evidenced by a 98.2% user satisfaction rate for the "no-bend" experience [14][16] Group 5: Future Trends in Kitchen Design - The event illustrates a broader trend of reimagining the kitchen as a space that enhances quality of life, moving away from mundane chores to a more emotionally supportive environment [17][19] - The initiative aims to redefine kitchen roles in Chinese households, promoting a lifestyle that values comfort and efficiency through innovative design [19][20]