Group 1 - The core focus is on improving the quality and safety of school meals in Luoyang, Henan Province, through strict oversight and reform measures [1][4][5] - The Luoyang Municipal Commission for Discipline Inspection and Supervision has initiated a comprehensive investigation into corruption and mismanagement in the "campus meal" sector, leading to the establishment of a special task force [2][3] - A total of 459 individuals have faced disciplinary actions, and over 1,800 issues have been addressed since the beginning of 2024 [4][6] Group 2 - The task force has identified 21 specific issues related to meal funding, management, and procurement, and has developed a practical guide to facilitate the reform process [3][5] - The implementation of a "smart food safety cloud" platform allows for real-time monitoring of food procurement, preparation, and distribution, enhancing transparency and accountability [8][10] - Collaborative efforts among various departments, including education, market regulation, and health, have led to the establishment of over 320 improved regulatory mechanisms [7][9] Group 3 - The initiative aims to create a more systematic and comprehensive approach to managing school meals, ensuring that they meet nutritional standards and are free from corruption [5][6] - The use of technology in monitoring school meal operations has shifted the management from manual oversight to data-driven governance, improving efficiency and safety [10] - The overall goal is to enhance the quality of school meals, thereby increasing parental satisfaction and student health outcomes [9][10]