土特产产业化

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法国鹅肝,如何变成安徽县城土特产?
3 6 Ke· 2025-09-10 07:30
Core Insights - The report highlights the emergence of domestic production of gourmet foods, specifically foie gras, in China, particularly in the county of Huoqiu, Anhui, which has become a significant producer of this delicacy [1][4]. Industry Overview - Huoqiu County is recognized as China's largest producer of French-style foie gras, with over 140 production enterprises and an annual output exceeding 5,000 tons, accounting for more than one-third of the country's total foie gras production [3][4]. - The annual slaughter volume of the specialized French goose breed, known as the Landes goose, exceeds 5 million, contributing to a total output of over 22,500 tons of goose meat and related products, generating an annual revenue of approximately 2 billion yuan [3][4]. Price Comparison - Domestic foie gras is approximately 40% cheaper than imported varieties, with a 250g product priced at 131 yuan compared to 218 yuan for imported foie gras [4]. Production and Processing - The foie gras industry in Huoqiu has developed over 20 years, with extensive cultivation and processing facilities spread across more than 20 towns, resulting in a fully integrated industry chain that maximizes the value of each goose [5][7]. - Huoqiu has diversified its product offerings, creating ready-to-eat foie gras products such as cherry foie gras and blueberry foie gras, as well as utilizing all parts of the goose for various culinary applications [7][20]. Historical Context - The foie gras industry in Huoqiu began in 2003, inspired by successful practices in Shandong Province, and has since grown to match the production levels of established regions [10][15]. - The initial introduction of Landes geese to Huoqiu was driven by local entrepreneur Hu Jianyuan, who recognized the potential profitability of foie gras compared to traditional goose meat [10][13]. Market Dynamics - Despite the high quality of domestic foie gras, it has historically faced challenges in export due to strict regulations imposed by European countries, which have banned foie gras production in several nations [17][18]. - The domestic market for foie gras is expanding, with increasing demand from middle-income consumers in China, suggesting a potential for growth in both production and consumption [18][20].