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法国鹅肝,如何变成安徽县城土特产?
3 6 Ke· 2025-09-10 07:30
Core Insights - The report highlights the emergence of domestic production of gourmet foods, specifically foie gras, in China, particularly in the county of Huoqiu, Anhui, which has become a significant producer of this delicacy [1][4]. Industry Overview - Huoqiu County is recognized as China's largest producer of French-style foie gras, with over 140 production enterprises and an annual output exceeding 5,000 tons, accounting for more than one-third of the country's total foie gras production [3][4]. - The annual slaughter volume of the specialized French goose breed, known as the Landes goose, exceeds 5 million, contributing to a total output of over 22,500 tons of goose meat and related products, generating an annual revenue of approximately 2 billion yuan [3][4]. Price Comparison - Domestic foie gras is approximately 40% cheaper than imported varieties, with a 250g product priced at 131 yuan compared to 218 yuan for imported foie gras [4]. Production and Processing - The foie gras industry in Huoqiu has developed over 20 years, with extensive cultivation and processing facilities spread across more than 20 towns, resulting in a fully integrated industry chain that maximizes the value of each goose [5][7]. - Huoqiu has diversified its product offerings, creating ready-to-eat foie gras products such as cherry foie gras and blueberry foie gras, as well as utilizing all parts of the goose for various culinary applications [7][20]. Historical Context - The foie gras industry in Huoqiu began in 2003, inspired by successful practices in Shandong Province, and has since grown to match the production levels of established regions [10][15]. - The initial introduction of Landes geese to Huoqiu was driven by local entrepreneur Hu Jianyuan, who recognized the potential profitability of foie gras compared to traditional goose meat [10][13]. Market Dynamics - Despite the high quality of domestic foie gras, it has historically faced challenges in export due to strict regulations imposed by European countries, which have banned foie gras production in several nations [17][18]. - The domestic market for foie gras is expanding, with increasing demand from middle-income consumers in China, suggesting a potential for growth in both production and consumption [18][20].
“临朐鹅肝”端上国际餐桌(尝尝“中国新特产”)
Core Viewpoint - The article highlights the growth and development of the foie gras industry in Linqu County, Shandong Province, which has become a significant player in the global foie gras market, producing 20% of the world's supply and 70% of China's market share, with an annual output value exceeding 8 billion yuan [6][10][12]. Industry Development - Linqu County has established itself as a major foie gras production base, with 105 processing enterprises currently operating [10]. - The county's annual output of 5 million ducks contributes to over 5,000 tons of foie gras, showcasing the scale of the industry [10]. - The introduction of French Landes geese in the 1980s, supported by European enterprises, laid the foundation for the local industry [8][10]. Technological Advancements - Companies like Shandong Chunguang Food Co., Ltd. have invested in R&D to enhance product quality and develop new products, such as foie gras chocolate ice cream [12]. - The introduction of semi-automatic feeding machines has significantly improved production efficiency, allowing one person to manage feeding for up to 800 ducks [13]. Market Expansion - The local government has actively supported the export of foie gras products, leading to a 19.2% increase in export value to 20 million yuan this year [16]. - Shandong Chunguang has successfully entered international markets, with new high-end products gaining popularity in the Guangdong-Hong Kong-Macao Greater Bay Area [15]. Source Cultivation and Standardization - The introduction of high-quality French Landes goose breeding stock aims to address the challenges of maintaining genetic diversity and production quality [17][18]. - Standardized farming practices have been implemented to ensure traceability and quality control in foie gras production [19]. Future Outlook - The local government and enterprises are focused on achieving self-sufficiency in breeding stock and enhancing the overall quality of the foie gras industry, aiming for a market value of 10 billion yuan [19].
小县城拿下全国70%鹅肝市场,百家媒体探访潍坊鹅肥肝产业
Qi Lu Wan Bao Wang· 2025-05-22 11:54
Group 1 - The core of the news highlights the development of the foie gras industry in Weifang, specifically in Linqu County, where the company Zunrun Shengluojie Food Co., Ltd. plays a significant role in foie gras production [1][2] - Foie gras, known for its rich nutrition and delicate texture, is considered one of the world's top three delicacies, alongside truffles and caviar [1] - The company has established a complete industrial chain covering breeding, farming, processing, sales, and research, making Linqu County the largest foie gras production base in China [2] Group 2 - The company Zunrun Shengluojie has a history of over 30 years in the breeding and production of the renowned Landes goose, which is essential for foie gras [2] - The annual production capacity of the company reaches 2,000 tons of foie gras, generating an annual output value of 300 million yuan [2] - Linqu County produces 5 million Landes geese annually, accounting for 70% of the domestic market, with an overall industry output value exceeding 1 billion yuan [2]