Core Viewpoint - The "Xinjiang Quality" certification system is being effectively implemented by the Tacheng Market Supervision Administration to enhance local enterprises' standards and market credibility, exemplified by the successful certification of Tacheng Shulv Grain and Oil Group's flour products, which marks a significant milestone for the city [1][2]. Group 1: Certification and Support Mechanisms - The Tacheng Market Supervision Administration is focusing on the "Xinjiang Quality" certification as a key driver for industrial upgrading, establishing a comprehensive support system for enterprises [1]. - A systematic workflow has been created for enterprise support, including a "new product engineering" cultivation library, which helps connect enterprises with professional technical resources [1]. - A tailored support strategy is being implemented for different enterprises based on their development stages and needs, ensuring that potential enterprises receive focused assistance [1]. Group 2: Impact on Local Industry - The successful certification of Tacheng Shulv Grain and Oil Group is being used as a local demonstration model, encouraging other small and micro enterprises in related sectors to improve their standards through observation and experience sharing [1]. - The certification has significantly enhanced the market reputation and economic benefits of the certified company, with annual sales exceeding 150 million, positioning it as a leader in promoting Xinjiang's specialty products [1]. - The Tacheng Market Supervision Administration is expanding the "new product engineering" cultivation library to include more enterprises, thereby increasing the coverage of the "Xinjiang Quality" certification and enhancing brand protection efforts [2].

Core Viewpoint - The certification of "Xinjiang Quality" for the tomato sauce products by COFCO Tunhe Urumqi Tomato Products Co., Ltd. marks a significant milestone in the quality upgrade of the Urumqi tomato industry, establishing the company as the first in Urumqi to receive this certification [1][2]. Group 1: Certification and Standards - "Xinjiang Quality" is a regional public brand aimed at promoting industrial upgrades in Xinjiang, establishing a high-standard certification system that evaluates various aspects including environmental conditions, production safety, and social responsibility [1]. - The certification is based on the "Xinjiang Quality" technical specifications for tomato sauce, which impose strict requirements on tomato cultivation, processing procedures, and physicochemical indicators, reflecting a commitment to green safety principles [1]. Group 2: Company Profile and Production Capacity - COFCO Tunhe Urumqi Tomato Products Co., Ltd. is part of COFCO Tunhe Group, specializing in the processing and sales of tomato sauce [1]. - The company has achieved ISO 9001 quality system certification and HACCP food safety management system certification, demonstrating its focus on quality and innovation across multiple product categories [1]. - The production line has a daily processing capacity of 5,500 tons of fresh tomatoes, with an annual production capacity of 45,000 tons, and its products are exported both domestically and internationally [1]. Group 3: Market Implications and Future Plans - The certification is viewed as a prestigious honor and a significant responsibility for the company, serving as a "golden business card" for entering broader markets [2]. - The company plans to increase research and development investments and maintain strict quality control, aiming to shift consumer demand from merely "sufficient food" to "good and healthy food" [2]. - The Urumqi Market Supervision Bureau emphasizes the importance of promoting high-standard, high-quality products through the "Xinjiang Quality" certification, which is expected to inspire other local food and manufacturing enterprises to enhance their competitiveness [2].

Core Points - Shawan City Tianbao Green Food Co., Ltd. has officially obtained the "Xinjiang Quality" regional public brand agricultural product certification, becoming the first production enterprise in the city to achieve this honor [1][3] - This certification signifies that the company's product quality, production technology, and management level meet the top standards in the Xinjiang region, marking a breakthrough in high-end certification for the local industry [1][3] Company Summary - The "Xinjiang Quality" certification is a significant initiative by the regional government aimed at promoting high-quality development, with strict standards and procedures to align with international advanced levels [3] - Tianbao Green Food Co., Ltd. has been dedicated to providing healthy, safe, and high-quality grain and oil products for consumers, with its "Lu Jiao Wan" series snowflake flour being a culmination of its technological innovations [3][4] - The flour is made from high-protein wheat sourced from the Tianshan North Slope, utilizing advanced milling equipment and a fully enclosed, pollution-free production line, ensuring purity at every stage from grain to flour [3] Industry Impact - The certification is seen as both an honor and a responsibility, serving as a recognition of the company's long-standing commitment to quality and as a "golden business card" for entering broader markets [4] - The certification is expected to have a strong demonstration effect, encouraging other food and manufacturing enterprises in Shawan City to enhance their competitiveness and strive for high standards [4] - With consumer demand shifting towards healthier food options, the "Xinjiang Quality" certification provides a credible purchasing guide, enhancing the brand value of Tianbao and creating new development opportunities for the local agricultural processing industry [4]