Core Viewpoint - The implementation of a centralized procurement system for school meals in Yudu County, Jiangxi Province, has improved food quality and safety for students, addressing previous issues of corruption and inefficiency in the procurement process [1][2] Group 1: Background and Issues - Prior to the reform, there were concerns about the quality and transparency of food procurement for school meals, with reports of individual staff members profiting from the system [1] - The county's disciplinary inspection and supervision authorities identified problems such as fragmented procurement channels and lack of quality assurance [1] Group 2: Implementation of Centralized Procurement - The centralized procurement system was officially launched in the spring semester, with a county-owned enterprise managing the procurement and distribution of food for 43 public schools [1] - The new model aims to ensure standardized operations through strict supplier qualification checks and transparent procurement processes [1][2] Group 3: Monitoring and Quality Control - A multi-departmental joint supervision office has been established to oversee the procurement and distribution processes, ensuring that quality checks are conducted [2] - The average cost of food has been reduced by 10%, while the variety and nutritional balance of meals have improved [2] - Continuous monitoring and feedback mechanisms have been put in place to enhance accountability and transparency in the procurement process [2]