Group 1 - The article emphasizes the importance of seasonal fruits in summer, highlighting the selection methods for fresh fruits using a five-step approach: observing shape, smelling aroma, touching texture, checking stems, and selecting origin [1] - The article provides specific tips for selecting three types of fruits: mulberries, cherries, and loquats, detailing their ideal characteristics and signs of freshness [1][2] - It suggests prioritizing fruits with traceable QR codes to ensure quality and safety by allowing consumers to check origin information and inspection reports [1] Group 2 - For mulberries, the article notes that darker purple-black fruits tend to be sweeter, and consumers should look for plump, well-defined berries with a pleasant aroma [1] - Cherries should be round, uniform, and glossy, with a preference for deep red or dark red colors, and a noticeable indentation at the stem indicating juiciness [2] - Loquats should be oval-shaped with a slightly bulging top, and fresh fruits should have intact fuzz on the surface, with a well-defined star shape at the bottom indicating ripeness and sweetness [2]