央视网消息（焦点访谈）：长江经济带覆盖东中西部11个省市，面积约205万平方公里，约占全国的五分之一，但人口超过全国的40%，地区生产总值如 今更是占全国将近一半。十年前，"共抓大保护、不搞大开发"的理念为长江经济带发展立下了规矩、划明了红线。十年过去了，这一重大战略给沿线老百 姓的生活带来了什么样的影响，又有哪些改变？ 新年伊始，陈兰香的劳务公司就召集股东开了个会，主题是分红。这一次分红总金额，比去年又涨了两万元。 陈兰香的劳务公司非常特殊，包括她在内的九个股东，全是上岸转型的渔民。六年前，记者第一次见到陈兰香时，她正站在人生的十字路口，一家人要告 别风里来雨里去，水上漂的打鱼生活。 从"靠水吃水"到"上岸谋生"，这条路该如何走？政府发放的退捕补偿款，让陈兰香在市里买了房，安了家。但未来的生计，才是更大的考验。让她没想到 的是，后续的帮扶也持续不断。 在政府的帮助下，陈兰香和几户渔民合伙开了家劳务公司。她身上那股渔民的吃苦耐劳劲儿，完全用在了新事业上，事事亲力亲为。 政府扶上马送一程，但也要靠自己的奋斗。五年下来，当初不到10人的小公司，如今已发展成近80人的团队。陈兰香和伙伴们真正在岸上扎下了根。而薛 家 ...

吴中区还率先建立覆盖"山水林田湖草"的全要素生态补偿机制，并创新"劳务代偿"等多元方式，让保护者受益。在此基础上，开展生态产品价值核算，绘 制全域生态地图，例如，初步测算金庭镇生态岛GEP达56亿元，让无形的生态价值有了可衡量、可展示的"价格标签"。 推动产业生态化，让绿色生产"融进去""转过来" 日前，《中国农村可持续发展报告（2015—2024年）》暨面向"十五五"农业农村绿色转型研讨会在北京举行。本次研讨会农业农村部遴选6个地区作全国 农村可持续发展优秀案例交流，苏州吴中区作为江苏省唯一代表受邀作经验分享。 作为农业农村部组织的国家级交流平台，本次会议汇聚了来自全国各地的行业专家、学者及实践先锋。会上，吴中区以"生态兴岛 茶果生金"为主题，系 统介绍了吴中区在生态敏感区域探索共同富裕的创新实践，重点展示了乡村振兴、农文旅融合、宜居乡村建设等方面的成效与经验，吴中"两山"转化实践 获全国推介。 筑牢制度体系化，让生态保护"硬起来""算得清" 保护离不开法治，发展离不开机制。吴中区推动出台了江苏省首部针对岛屿的专项法规《苏州市太湖生态岛条例》，构建了"1部条例+2套规划清单+2项 补偿考核机制"的"1+2+ ...

金沙江奔腾不息，见证着乌东德、白鹤滩两大国家水电站的雄伟矗立，也铭记着四川会东库区群 众"舍小家、顾大家"的奉献深情。 山河换新颜，情怀依旧在。如何高质高量做好移民工作"后半篇文章"，真正让移民群众"搬得出、 稳得住、能致富"，成为会东县必须答好的时代考卷。 近年来，会东县深入贯彻落实国家关于大中型水库移民后期扶持政策的方针，牢牢把握"一条主 线、两条底线"工作原则，构建了"1＋1＋N＋2"的工作体系，成立了会东县水电移民综合帮扶工作队， 深入践行"四下基层"要求，牢固树立"有解思维"，聚焦产业发展、民生改善等重点领域，精准施策、持 续发力，在金沙江畔奋力描绘从"安居"到"乐业"再到"兴业"的生动图景。 培植后扶产业"强引擎" 产业是发展的根基，更是移民群众"能致富"的关键。会东县立足沿江干热河谷气候资源优势，深挖 资源禀赋，科学规划布局，为移民群众量身打造了一批特色鲜明、带动力强的后扶产业。 金江牛油果产业园核心区 走进位于该县大崇镇，规划面积达万亩的金江牛油果产业园核心区，3200亩牛油果树依山而立，叶 面油亮，长势喜人。园区创新采用"政企合作、收益共享"模式，形成"流转兜底、务工保障、建设收 益、收益分 ...

Group 1 - Yunnan Province's Commerce Department organized 45 quality "Yun Products" enterprises to showcase popular products at the 2025 Greater Bay Area Agricultural Products Trade Fair and Specialty Products Expo [2] - The event aims to deepen the traditional key market and explore high-end consumer demand in the Bay Area, reinforcing the "green Yun Products" provincial brand advantage [2] - The trade fair serves as a significant platform for the branding and internationalization of "green Yun Products," leveraging the Greater Bay Area's vast consumer market [4] Group 2 - The Yunnan exhibition area featured a 200 square meter specially designed booth, aligning with the Bay Area's food industry trends of "high quality, strict standards, light health, and convenience" [4] - The exhibition highlighted Yunnan's unique advantages in "premium selection, innovative processing, and diverse supply," attracting significant attention from domestic and international buyers [4] - The event achieved extensive media exposure, enhancing the brand visibility and market influence of "green Yun Products" through a "media+" empowerment model [6] Group 3 - Yunnan's exhibition team adopted a dual approach of "traditional + digital" channels to expand online and offline sales avenues [8] - Participation in the "40th Anniversary of China's Agricultural Products Wholesale Market Development Conference" allowed Yunnan enterprises to understand new trends in agricultural product circulation [8] - The exhibition included live streaming to showcase product features, facilitating customer engagement and interaction [8] Group 4 - The Commerce Department plans to continue innovating the "Yunnan Gift · Colorful Cloud Market" consumer brand cultivation, enhancing brand value and market vitality [9]

Core Viewpoint - The article highlights the successful rural revitalization efforts by Chengzhi Co., which have transformed impoverished villages in Jiangxi Province through education, infrastructure, and industry development since 2015 [1][15]. Education Improvement - Chengzhi Co. prioritized educational support, investing nearly 400,000 yuan to acquire land and renovate a dilapidated primary school in Guanjia Village, resulting in a modern campus that significantly improved teaching quality [3][5]. - The school underwent a transformation from a dangerous building to a modern facility with expanded space from 1,600 square meters to 9,200 square meters, including new classrooms and recreational areas [3][6]. Infrastructure Development - The company focused on improving local infrastructure, constructing 7 kilometers of new village roads and 9 kilometers of household access roads, enhancing transportation for villagers and agricultural products [6][8]. - Installation of 196 solar streetlights improved nighttime safety and accessibility for villagers, receiving positive feedback from the community [6][8]. Industry Development - Chengzhi Co. established a "cooperative + farmer" model in Guanjia Village, converting 50 acres of abandoned land for the cultivation of passion fruit and other crops, creating over 20 jobs and generating annual income exceeding 200,000 yuan for villagers [9][12]. - In Taowen Village, the company implemented a similar agricultural model, leading to the successful cultivation of high-value crops, with passion fruit yielding 1,000 pounds per acre and selling for 20 yuan per pound in 2024 [9][12]. Corporate Social Responsibility - Over ten years, Chengzhi Co. invested millions in various support projects, leading to the complete poverty alleviation of Guanjia Village and significant income growth for the village collective [12][15]. - The company’s approach to rural revitalization emphasizes sustainable development, combining educational foundations, industry growth, and community welfare, creating a replicable model for corporate social responsibility [15].

Group 1 - The article discusses the phenomenon of autumn fatigue, which is attributed to the body's energy depletion during summer and the dryness associated with autumn [1] - It suggests dietary adjustments to alleviate autumn fatigue, recommending foods that boost energy such as astragalus, codonopsis, and yam for those experiencing qi deficiency, and foods that strengthen the spleen and eliminate dampness like loquat, radish, and poria for those with phlegm-damp type fatigue [1] - The article also recommends taking short naps between 11 AM and 1 PM to relieve brain fatigue and improve energy levels [1] Group 2 - For children, the article provides three methods to alleviate autumn fatigue, including gentle ear massages and specific pressure points on the ear [2] - It advises against giving children energy drinks that contain caffeine, as excessive caffeine can lead to sleep disturbances and affect their development [2]

Core Viewpoint - The article discusses the misconception that certain fruits can be used as meal replacements for weight loss, highlighting that some fruits are high in calories and sugar, making them unsuitable for this purpose [1]. Group 1: High-Calorie Fruits - Avocado is high in calories (171 kcal per 100g) and contains 15.3g of fat, primarily monounsaturated fat, which can lead to significant caloric intake if not balanced with other foods [2]. - Durian has a high caloric content of 150 kcal per 100g and contains 28.3g of carbohydrates, making it a high-fat, high-sugar fruit that should be consumed in moderation [3]. - Jackfruit contains 105 kcal per 100g and 25.7g of carbohydrates, which is significantly higher than other fruits like cantaloupe and apples, indicating it is also a high-sugar fruit [4]. - Winter jujube has a high sugar content of 27.8g per 100g and a caloric value of 113 kcal, making it comparable to rice in terms of caloric density [5][6]. - Banana contains 93 kcal per 100g and 22.0g of carbohydrates, which can contribute to weight gain if consumed excessively [7]. - Snow pear has a caloric content of 79 kcal per 100g and 20.2g of carbohydrates, indicating it is also a higher-calorie fruit that should be consumed in moderation [8]. Group 2: Characteristics of Weight Loss-Friendly Fruits - Fruits suitable for weight loss should have high water content, low energy, low sugar, and be rich in dietary fiber to promote satiety [9]. - Recommended low-sugar fruits include various types of pears, stone fruits, berries, citrus fruits, tropical fruits, and melons, which generally have carbohydrate content below 10% [10].

Core Viewpoint - Suzhou is advancing its "Quality Suzhou" initiative to enhance product quality, brand development, and consumer safety, aiming for a comprehensive quality improvement by 2025 [1][2][3][4] Group 1: Quality Improvement Initiatives - The "Quality Suzhou" initiative focuses on strengthening enterprises and supply chains, covering 30 key industrial chains and over 2000 local enterprises [2] - Suzhou plans to promote the establishment of 1000 basic-level smart factories and over 200 advanced smart factories among regulated industrial enterprises this year [2] - The city aims to achieve a leading product quality compliance rate in manufacturing and consumer goods through technical support and quality management system certifications for 500 small and micro enterprises [2] Group 2: Brand Development - The initiative includes the creation of a "Suzhou brand matrix" with over 20 certified "Suzhou manufacturing" products and aims to enhance brand promotion and protection [3] - Suzhou will explore a public brand evaluation mechanism for "Suzhou优品" and promote local specialty products like Bi Luo Chun tea and Taihu three whites [3] Group 3: Consumer Safety and Experience - The initiative emphasizes improving consumer experience by launching targeted measures in areas related to food, accommodation, travel, shopping, and entertainment [4] - Suzhou plans to add 5000 merchants to a no-reason return policy for physical stores and establish 500 consumer rights protection service points [4] - The city will enhance food safety management across various sectors and implement safety assessments for over 1200 old residential elevators this year [4]

Core Insights - The article highlights the transformation of Zhongshan Village in Changsha, Hunan Province, from barren land to a thriving fruit production area, driven by local youth returning home and supportive government policies [1][3][6] Group 1: Development of Zhongshan Village - Zhongshan Village has seen a significant increase in fruit production, with local initiatives leading to the establishment of a fruit orchard that has expanded from 300 acres to over 1,200 acres [5][9] - The "North Latitude 28 Degrees Fruit Industry Belt" initiative, launched by the Hunan Provincial Government, aims to enhance the fruit industry in the region, establishing a large-scale fruit variety demonstration center [6][8] Group 2: Economic Impact - The introduction of the "North Latitude 28 Degrees Fruit World" project, with an investment of approximately 1.3 billion yuan, is expected to create a unique advantage for Hunan's fruit industry by introducing new and high-quality fruit varieties [8][9] - The project has already attracted significant interest, with over 130 new fruit varieties introduced, achieving a survival rate of 99% for new plantings [9] Group 3: Community Engagement and Tourism - The "Mountain Fresh Fruit π Adventure Season" event has been launched to promote local tourism, featuring over 120 unique fruit varieties from around the world, enhancing community engagement [10][12] - The local economy has benefited from tourism, with the first fruit-picking season generating over 300,000 yuan in revenue, showcasing the potential for agritourism in the region [12][13]

Core Points - The Chongqing Tongliang District Market Supervision Administration conducted a food safety inspection, testing 262 samples across various categories, with 254 passing and 8 failing the safety standards [1]. Group 1: Inspection Results - A total of 262 samples were tested, with 254 samples deemed compliant and 8 samples identified as non-compliant [1]. - The non-compliant products were subjected to legal actions as per the Food Safety Law of the People's Republic of China, including recall and removal from shelves [1]. Group 2: Non-compliant Products - Specific non-compliant products included items with pesticide residues exceeding the permissible limits, such as: - Imidacloprid at 0.244 mg/kg (limit ≤0.05 mg/kg) [1] - Cadmium at 0.493 mg/kg (limit ≤0.05 mg/kg) [1] - Enrofloxacin at 157 µg/kg (limit ≤100 µg/kg) [1] - The inspection revealed multiple instances of pesticide and heavy metal residues in various food products, indicating potential health risks [1].