Core Insights - The article discusses the transformation in meat consumption patterns and the need for deep processing of livestock products to enhance profitability across the supply chain [1][2][3] - It highlights the economic dynamics behind the pricing of duck products, illustrating how separating parts for sale can lead to increased revenue [1][2] - The article emphasizes the importance of modernizing the livestock industry to address cyclical supply and demand imbalances, particularly in the context of China's meat production and consumption [2][3] Industry Trends - China is the largest producer and consumer of meat globally, with a significant portion of livestock being consumed in primary product form, indicating a substantial opportunity for deep processing [2][3] - The diversification of meat consumption scenarios is driven by rising living standards, leading to increased demand for various meat products, including ready-to-eat meals and specialty items [3] - The article notes that over 80% of livestock meat is consumed as primary products, suggesting a significant potential for value-added processing [3] Economic Dynamics - The pricing of duck products illustrates a profitable model where the whole duck is sold in parts, allowing for better profit margins on less valuable cuts [1][2] - The cyclical nature of livestock prices is influenced by market dynamics, such as the recent increase in duck and goose farming due to high pork prices, which subsequently led to a decrease in their market share as pork supply increased [2] - The article points out that the integration of advanced technologies in livestock farming, such as digital farming systems, can significantly enhance the value of meat products [3] Future Outlook - The livestock industry is encouraged to focus on cost reduction and efficiency improvements through the entire supply chain, including the adoption of precision feeding techniques and digital innovations [3] - There is a call for the establishment of a comprehensive classification and grading system for meat products to further expand the value space in the livestock sector [3] - The article suggests that a collaborative effort across various segments of the industry is necessary to ensure resilience against market fluctuations and to meet consumer demands effectively [3]