Core Insights - The Guizhou Province's Cengqiong County is successfully supplying winter vegetables to the Guangdong-Hong Kong-Macao Greater Bay Area, promoting rural industrial revitalization [1][2] - The vegetable planting base in Shenjiawan Village has been recognized as a "vegetable basket" base, significantly increasing local farmers' income through a cooperative model [1][2] Group 1: Production and Supply - The peak harvesting period for red mustard greens is currently, with a daily output of approximately 40,000 pounds [1] - The vegetables are primarily shipped to markets in Changsha, Dongguan, Foshan, and Hong Kong, with prices ranging from 3.2 to 3.5 yuan per pound depending on quality [1] - The cooperative has successfully developed a variety of vegetables to ensure year-round supply, including red mustard greens and cabbage in winter [2] Group 2: Economic Impact - The cooperative has created over 200 farming households, cultivating more than 5,000 acres of land [1] - The annual wage distribution for workers from the cooperative is around 2 million yuan [2] - The county has established seven "vegetable basket" bases, with four dedicated to vegetable production covering over 6,000 acres, generating an annual sales volume of approximately 8,000 tons and a production value exceeding 30 million yuan [2]