Core Insights - The Vegetable Expo has emerged as a new tourism hotspot, attracting over 100,000 visitors daily during the holiday period, showcasing its popularity and significance in the cultural tourism sector [1] - The expo features a strong international presence with simultaneous events in Uzbekistan and five major cities across the country, creating a cross-border exchange platform [1] Group 1: Exhibition Highlights - The expo includes 11 indoor exhibition halls, each with unique features, showcasing innovative agricultural technologies such as agricultural robots and advanced cultivation methods like hydroponics and aquaponics [2] - Giant vegetable displays, including a three-meter-wide pumpkin and a tomato tree, challenge traditional perceptions of agriculture [2] - Major domestic and international agricultural companies are exhibiting, presenting a comprehensive view of modern agricultural development and facilitating efficient trade exchanges [2] Group 2: Diverse Activities - The expo hosts various sub-events that enhance its diversity, including a conference on the development of facility vegetable gardens, attracting top experts and industry leaders [3] - Cultural performances and local product exhibitions, such as "Shouguang Good Products," provide visitors with a rich cultural experience and the opportunity to purchase local specialties [3] - The inclusion of international and intangible cultural heritage products caters to diverse consumer needs [3] Group 3: Quality Services - The local government mobilized thousands of volunteers and social organizations to ensure a smooth experience for visitors, addressing inquiries and providing assistance [4] - Transportation services, including over 20 free shuttle buses and multiple free parking areas, alleviated parking challenges, contributing to a well-organized event [4] - The event recorded a peak daily attendance of 140,000 visitors during the holiday, demonstrating effective crowd management and safety measures [4]