Workflow
食药同源
icon
Search documents
国家食药同源功能食材食品及基地认定规范 两个团体标准调研会在京启动
Zhong Guo Shi Pin Wang· 2025-07-24 04:19
Core Viewpoint - The launch of two key group standards related to "food and medicine from the same source" aims to enhance national health and promote high-quality development in the food and medicine industry by establishing comprehensive standards for functional food materials and their production bases [1][4][17]. Group 1: Standards and Regulations - The two group standards, titled "Functional Food Materials and Foods from Food and Medicine" and "Standards for the Recognition of Functional Food Material Bases," have been officially approved and are now in the research and drafting phase [4][17]. - The standards are designed to create a comprehensive, traceable quality assurance system covering the entire supply chain from production bases to consumer tables, ensuring food safety and health [18]. Group 2: Industry Impact - The establishment of these standards is expected to promote orderly industry development by reducing market chaos caused by the lack of standards, guiding enterprises towards standardized and refined production [17]. - Standardization will enhance the quality stability and brand credibility of food materials, helping local specialty industries (e.g., goji berries, poria, yam, and Sichuan pepper) to gain competitive advantages and drive industry chain upgrades [17]. - The new standards will complement existing national and industry standards, providing practical foundations for future national standard formulation, thus creating a "national standard + group standard" complementary system [17]. Group 3: Collaborative Efforts - The drafting committee for these group standards will invite participation from local governments, research institutions, universities, enterprises, and production bases, emphasizing the collaborative nature of this initiative [18].
建圈强链 四川农业明确产业“路线图”
Si Chuan Ri Bao· 2025-05-14 00:25
Development Goals - The livestock industry aims to increase the total output value of the entire industry chain by 269 billion yuan within 3-5 years, reaching a new milestone of 1 trillion yuan [5][12] - The grain and oil industry targets a total grain output of over 73 billion jin by 2027, with a comprehensive output value exceeding 500 billion yuan [5] - The vegetable industry aims for a stable production of around 57 million tons by 2027, with a comprehensive output value surpassing 400 billion yuan [5] - The fruit industry plans to stabilize the total area at 13.3 million mu, achieving a total output of 15.43 million tons and a comprehensive output value of 254 billion yuan by 2027 [5] - The tea industry aims for a stable planting area of 5.9 million mu, with a gross tea output value of 45 billion yuan and a comprehensive output value of 130 billion yuan by 2027 [5] - The silkworm industry targets a stable mulberry garden area of 2.3 million mu, producing 110,000 tons of silkworm cocoons, with a comprehensive output value of 100 billion yuan [5] - The fishery industry aims for a total aquatic product output of 2.13 million tons and a comprehensive output value of 149 billion yuan by 2027 [5] - The food and medicine industry aims for a comprehensive output value of over 100 billion yuan for medicinal materials by 2027 [5] Current Situation - The current agricultural industry in Sichuan is characterized by a loose "circle" and a weak "chain," with many products still in the "raw material" selling stage [9][10] - Despite being a leading producer of various agricultural products, Sichuan's tea industry faces challenges, with over 70% of tea sold in raw or semi-processed forms [9][10] - The Sichuan tea industry has seen significant growth, with the total output value surpassing 100 billion yuan for the first time in 2021 [9] Planning - The "Thousand Billion Level Advantageous Characteristic Agriculture Industry Circle Strengthening Chain Cultivation Plan" outlines the overall strategy, development goals, regional layout, key tasks, and support measures for Sichuan's agricultural industry [6][11] - The plan emphasizes the importance of production, processing, branding, and service across the entire industry chain to enhance capacity and output value [11] - Specific targets are set for different agricultural sectors, with a focus on leveraging local climatic and geographical conditions for differentiated regional development [12] Key Focus - The plan highlights the role of enterprises as the main players in the "circle" and "chain," emphasizing the importance of chain-leading and chain-associated enterprises [13][14] - The plan encourages the establishment of agricultural industrialization unions to enhance collaboration among enterprises, cooperatives, and large-scale farmers [13] - Key projects will be implemented to strengthen the industry chain, with a focus on digital platforms covering the entire production process from breeding to consumption [14]