南溪草本酒.蓝窖

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“长江第一湾”处的劲牌南溪酒业:“古法智酿”现芬芳
2 1 Shi Ji Jing Ji Bao Dao· 2025-05-28 07:33
Core Viewpoint - The article emphasizes the importance of innovation and tradition in the production of high-quality liquor, particularly focusing on the efforts of Jinpai Nanxi Distillery in Yibin, Sichuan, to blend traditional brewing techniques with modern technology to create a competitive product in the market [1][9][18]. Group 1: Company Overview - Jinpai Nanxi Distillery is located in the "First Bay of the Yangtze River" in Yibin, Sichuan, and is recognized for its production of high-quality liquor using traditional methods combined with modern technology [1][5]. - The distillery has invested 1.5 billion yuan in a new workshop for producing liquor, utilizing robotic arms for precision and efficiency in the brewing process [1][9]. - The company has launched its own brand "Nanxi" and various products, including the Nanxi 10-Year Commemorative Wine and Nanxi Herbal Wine, starting from 2022 [1][17]. Group 2: Technological Innovation - Jinpai Nanxi Distillery is implementing a "four modernization" approach: mechanization, automation, information technology, and intelligence in the brewing process, ensuring the quality and consistency of the liquor produced [9][10][13]. - The use of stainless steel covers for fermentation instead of traditional mud pits enhances hygiene and fermentation quality, leading to better product outcomes [11][12]. - The distillery has been recognized as a "Specialized, Refined, Characteristic, and Innovative Small and Medium-sized Enterprise" in Sichuan and a "National High-tech Enterprise" [9][10]. Group 3: Environmental Commitment - The distillery is committed to environmental sustainability, with a total planned investment of 4 billion yuan for green initiatives, including the establishment of ecological corridors along the Yangtze River [4][18]. - Jinpai Nanxi Distillery's operations contribute to the ecological preservation of the Yangtze River, which is vital for the region's water resources and biodiversity [4][5]. Group 4: Market Positioning - The distillery aims to create a user-friendly brand by focusing on customer satisfaction and service, which is seen as essential for building a century-old brand [2][18]. - The products have gained recognition in various national exhibitions, with the Nanxi Herbal Wine winning the "Qingzhao Award" for new products at the 22nd China International Wine Expo [17].