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咖啡的“身份证”:为何顶级黑咖啡都认准原产地?
Zhong Guo Shi Pin Wang· 2025-07-01 08:13
Core Insights - Mo's Coffee has been recognized by iiMedia Research as the "Pioneer of Origin Black Coffee" and holds the title of "National Sales Leader in Origin Black Coffee" [1][9]. Industry Overview - The global coffee industry is experiencing robust growth, with traditional markets like the US, Italy, and France, as well as emerging markets in Asia, showing increasing enthusiasm for coffee [3]. - iiMedia Research forecasts that the market size of China's coffee industry will reach 789.3 billion yuan in 2024, surpassing 1 trillion yuan in 2025, and potentially reaching 1,390.8 billion yuan by 2029, driven by consumer demand for quality and the spread of coffee culture [3]. Competitive Landscape - The coffee market is evolving with numerous brands emerging, from large chains to small specialty cafes, all competing for market share [7]. - Consumer preferences are shifting from coffee as merely a stimulant to a more comprehensive appreciation of coffee culture, origin, and brewing techniques, with origin being one of the top five factors influencing purchasing decisions [7]. Supply Chain Dynamics - The coffee supply chain faces challenges and opportunities, with coffee bean production concentrated in tropical and subtropical regions near the equator, where climate and soil conditions significantly impact quality [9]. - Many coffee companies are enhancing partnerships with coffee-producing regions and adopting sustainable agricultural practices to ensure stable supply and quality [9]. Company Specifics - Mo's Coffee stands out with its unique focus on origin black coffee, sourcing beans from the world's top eight coffee-producing regions and emphasizing single-origin and single-variety selections to preserve authentic flavors [11]. - The company employs advanced roasting techniques tailored to the characteristics of different bean varieties, ensuring the release of natural aromas and flavors [15]. - Mo's Coffee utilizes a -82℃ rapid freezing technology to lock in freshness and flavor, ensuring a pure coffee experience with only coffee powder as an ingredient [15]. - The company actively promotes coffee culture, educating consumers about the origins, cultivation, roasting, and brewing processes, while engaging with coffee enthusiasts to gather feedback for product improvement [18].