Core Viewpoint - Angel Yeast is accelerating its upstream expansion by acquiring a 55% stake in Hohhot Shengtong Sugar Technology Co., Ltd. for 506 million yuan, despite a significant drop in the company's profit commitment for 2025 [1][4]. Group 1: Acquisition Details - The acquisition price of 506 million yuan is based on a valuation of 919 million yuan for Shengtong Sugar, reflecting a 63.80% increase over its net asset value of 561 million yuan [6]. - Shengtong Sugar's projected net profit for 2024 is 82.66 million yuan, but the commitment for 2025 is only 28.96 million yuan, indicating a 65% decline [1][5]. - The acquisition is expected to enhance Angel Yeast's production capacity and optimize its industrial structure, contributing to its long-term profitability and competitiveness [3][4]. Group 2: Strategic Importance - The acquisition aligns with Angel Yeast's strategy of vertical integration within the industry, as Shengtong Sugar is a well-supported entity by local government policies [3]. - Shengtong Sugar has a production capacity of 125,000 tons of edible sugar and 35,000 tons of molasses, which is a key raw material for yeast production [3]. - The expansion of Shengtong Sugar's planting area will further increase its molasses production capacity, benefiting Angel Yeast's operations [3]. Group 3: Financial Performance and Projections - Shengtong Sugar's revenue for 2024 is projected to be 602 million yuan, with a net profit of 82.66 million yuan, while the first quarter of 2025 is expected to generate 173.0 million yuan in revenue and 1.76 million yuan in net profit [4][5]. - The performance commitments for Shengtong Sugar from 2025 to 2027 are set at 28.96 million yuan, 75.86 million yuan, and 98.89 million yuan, respectively, with penalties for underperformance and rewards for exceeding targets [4].