Workflow
新西兰鳌虾
icon
Search documents
2025深圳国际渔业博览会盛大启幕
Huan Qiu Wang· 2025-05-19 09:13
Core Insights - The 2025 Shenzhen International Fisheries Expo, themed "Fishing Guangdong Towards the Future," aims to accelerate Shenzhen's development into a "creative modern fisheries capital" and a "global marine center city" by integrating technology, commerce, and culture [1] Group 1: Event Overview - The expo is the largest and most international fisheries event in the Guangdong-Hong Kong-Macao Greater Bay Area, attracting global fisheries elites and cutting-edge achievements [1] - Over 20 countries and regions are represented, showcasing more than 12,000 products across the entire industry chain, including deep-sea fishing, smart aquaculture, and deep processing [3] Group 2: Strategic Collaborations - A series of strategic cooperation agreements were signed during the opening ceremony, including a partnership between the Guangdong Ocean Fisheries Association and Shenzhen Dachanwan Port Investment Development Co., Ltd. to promote the Shenzhen International Tuna Trading Center project [3] - Six industry associations signed agreements with the expo organizers to enhance the event's industry influence and public recognition through resource integration and trade matching [3] Group 3: Technological Innovations - The expo highlights cutting-edge technological achievements in the fisheries sector, including the launch of China's first real-time monitoring device for marine ranches, capable of detecting fish distribution and water quality changes [5] - Specialized activities such as high-end seafood bidding and closed-door meetings attracted over 500 institutions, including major buyers and e-commerce platforms, to facilitate the integration of traditional fisheries with new business models [5] Group 4: Cultural Integration - The expo serves as a platform for the collision of global fisheries innovation ideas, showcasing the modernization of fisheries through intelligent upgrades in deep-sea fishing and ecological construction of marine ranches [7] - Activities such as the "Deep Sea Giant" fish opening ceremony and cultural exhibitions highlight the integration of fisheries with tourism and cultural heritage [5][7]
深圳渔博会引全球渔业资源聚首湾区,多样交易促供需“速配”
Nan Fang Du Shi Bao· 2025-05-15 09:56
Core Viewpoint - The 2025 Shenzhen International Fisheries Expo, themed "Fishing Guangdong Towards the Future," showcases over 12,000 high-end seafood products, enhancing the culinary experience for residents in the Greater Bay Area [1][5][12]. Group 1: Event Overview - The expo runs from May 15 to May 17, 2025, at the Shenzhen Convention and Exhibition Center, featuring a variety of global seafood products [1][5]. - Notable exhibits include premium seafood from 20 countries and regions, such as Russian king crab and Argentine red shrimp, alongside local specialties like Maoming tilapia [5][12]. Group 2: Consumer Engagement - The event attracted large crowds, with long lines for tasting fresh seafood, including an 800-pound bluefin tuna that became a focal point for attendees [7][9]. - The expo provides a platform for consumers to experience fresh seafood through live cutting and tasting sessions, enhancing the demand for high-quality marine products [9][12]. Group 3: Business Opportunities - The expo serves as a comprehensive platform for trade, featuring high-end seafood auctions and specialized procurement meetings, facilitating efficient business matching between suppliers and buyers [14][15]. - Strategic cooperation agreements were signed to promote the construction and operation of the Shenzhen International Tuna Trading Center, aiming to expand the market for deep-sea fishery products in the Greater Bay Area [12][14]. Group 4: Technological Innovations - The expo highlights advancements in fishing technology, showcasing smart fishing navigation systems and automated aquaculture solutions, which enhance operational efficiency in the fishing industry [14][15]. - The integration of cutting-edge logistics systems aims to improve the preservation and distribution of seafood products, ensuring quality and freshness [14][15]. Group 5: Cultural Exchange - The event not only focuses on industry collaboration but also promotes cultural exchange, with various regional brands and products showcased, reflecting the diversity of fishing cultures across different areas [15].