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在成都,“苍蝇小馆”也有双语菜单
Xin Lang Cai Jing· 2026-02-17 05:54
Core Insights - The article highlights the transformation of Dongsheng Street in Chengdu, showcasing its blend of traditional local culture and increasing foreign tourist presence due to relaxed visa policies [2][11]. Group 1: Local Culture and Cuisine - Dongsheng Street is characterized by its diverse local food offerings, including various Sichuan dishes that attract both locals and tourists [1][10]. - The street features small eateries, often referred to as "fly restaurants," which have maintained their popularity through loyal local customers [1][7]. - The introduction of bilingual menus in local restaurants has significantly improved communication with foreign customers, enhancing their dining experience [8][9]. Group 2: Impact of Visa Policies - As of February 2026, China has expanded its visa-free policies, with 50 countries enjoying unilateral visa exemptions, leading to a surge in foreign visitors to Chengdu [2][11]. - In 2025 alone, over 540,000 foreign tourists entered Chengdu under various visa-free policies, nearly doubling from the previous year [2][11]. - The increased foreign tourist influx has revitalized traditional businesses, providing them with new revenue streams [11][12]. Group 3: Tourist Experience - Foreign tourists are increasingly drawn to the authentic local experiences offered in Chengdu, such as visiting local markets and trying street food [27][30]. - The presence of international backpackers in local hostels has created a cultural exchange environment, where both locals and tourists share experiences and stories [15][16]. - Activities organized by hostels, such as dumpling-making sessions, have become popular among foreign guests, further enhancing their engagement with local culture [28][33].