Core Points - The article discusses a special inspection action conducted by the market supervision authority in Yiyang City, Hunan Province, to ensure food safety in night markets during the upcoming National Day and Mid-Autumn Festival [1] Group 1: Inspection Details - The inspection involved two teams that checked various night market food vendors, including snack shops, hot pot restaurants, barbecue stalls, and large dining establishments along the Xifeng Canal Road [3] - The inspection covered all aspects of food safety, including business qualifications, hygiene, disinfection of dining utensils, procurement of food materials, and health certifications of staff [3][5] Group 2: Findings and Actions - A total of 13 night market food vendors were inspected, resulting in 2 rectification notices being issued due to issues such as improper food storage and incomplete documentation [5] - The enforcement officers provided on-site guidance for rectification and will conduct follow-up checks to ensure all issues are resolved and potential hazards are eliminated [5] Group 3: Future Plans - The enforcement officers emphasized that night market food vendors, who typically operate at night, are a key focus for regulation, and they plan to implement surprise inspections and off-peak monitoring to enhance food safety during the holiday period [6] - The goal is to adopt a zero-tolerance approach towards food safety violations, ensuring a safer and more reassuring dining experience for consumers in the night markets [6]