益生菌茶含片
Search documents
一杯黄山茶的芬芳
Xin Lang Cai Jing· 2026-01-17 04:22
Group 1 - The core viewpoint of the article highlights the integration of technology and traditional tea production in Huangshan, leading to a significant transformation in the tea industry [1][3][4] - The introduction of the Tai Ping Hou Kui geographical indication protection certification trademark has enhanced consumer trust and transparency in the tea market, allowing customers to trace the product's origin easily [1] - Huangshan's tea industry has embraced digitalization, with the establishment of a blockchain platform and a city-level tea industry management platform, which have collectively issued over 2 million special identifiers [1][2] Group 2 - The innovation in tea production is exemplified by the collaboration between Tunxi Tea Kele Biotechnology Co., Ltd. and Zhejiang University, resulting in the development of probiotic tea tablets that quickly became the top-selling product in its category [2] - Huangshan has emerged as a core supply base for new-style tea drinks, collaborating with over 90% of domestic producers and launching more than 100 new tea products and derivatives [2] - The tea industry in Huangshan is not only a product but also a cultural and tourism driver, with various tea-themed tourism routes and experiences attracting over 50,000 visitors since the opening of the "Qi Yi·Qun Fang Zui" tea tourism complex [3] Group 3 - The comprehensive output value of Huangshan's tea industry is projected to exceed 32.1 billion yuan in 2025, reflecting a year-on-year growth of 13% [3] - All districts in Huangshan have been recognized as key tea-producing counties in the country, indicating a robust development of the tea sector across the region [3]