项目前期办成立于今年4月，先后完成了工可报批、专项研究、资金筹措等关键环节，其中，工程可行 性研究报告于5月提交交通运输部审查，9月获得资金安排意见，历时四个月，完成了相关审批流程，为 加快推进项目立项奠定了坚实基础。 相关负责人介绍，项目将结合潮州凤凰山单丛茶的地方特色，计划在服务区建设中融入茶文化元素，打 造集交通、农业、文化、旅游、商业功能于一体的茶旅主题服务区，以提升服务区综合服务能力。 目前，项目正按计划推进勘察设计等后续环节。 南都讯 记者朱唯信 12月9日，潮州至南昌高速公路潮州潮安至饶平段可行性研究报告获广东省发展和改 革委员会批复，项目前期工作取得实质性进展，将为粤东山区高质量发展再添交通新引擎。 据了解，项目全长约37.482公里，双向四车道，设计时速100公里。起于潮州市潮安区文祠镇，设东塘 枢纽互通与甬莞高速连接，路线往东北经潮安区归湖镇、凤凰镇及饶平县新塘镇，终于饶平县三饶镇， 设三饶北枢纽互通与大潮高速及省道S222线相接。 作为《国家公路网规划》重要组成部分，项目的实施将对改善粤东山区交通条件，优化潮州市域空间结 构，带动凤凰山片区生态文旅产业发展具有积极意义。 ...

福建清流：一片茶叶连两岸 茶旅融合促振兴 中新网福建清流12月11日电 (巫建辉 吴火招)近日，在福建省清流县赖坊镇南山村2000亩的海峡两岸茶 博园里，茶农们正忙着修剪枯枝，新枝生长之处，满是对来年春茶的殷切期许。 近年来，清流县在茶产业发展上积极用好国家级台湾农民创业园这一金字招牌，借力闽台融合，全力抓 好茶产业发展。 "水质好，山地多，气候适宜，这里很适合种植东方美人茶。"今年70岁的台商邓国光是最早一批在赖坊 种植茶叶的台湾人，如今，他的企业已建成两条东方美人茶生产线。 在邓国光的带动下，当地大力推动台企与农民合作，发挥"公司+合作社+基地+农户"的作用，打造海峡 两岸茶博园，引进浙江、泉州等地客商，与台企共同开发建设优质茶叶加工标准生产线，扩展种植青心 大冇、龙井、铁观音等品种2000余亩，毛茶的年产量达950吨，每年吸纳采茶工人约400人，逐步形成辐 射带动周边村产业发展和村民就业"互惠共赢"的良好局面。 "这些年，东方美人茶的市场行情非常好，基本都是供不应求。"嗅到商机的赖坊青年赖述龄，在2024年 新种了50亩东方美人茶，并于2025年扩种至100亩，同时购置了最新的茶叶扁形机和飞防无人机，信 ...

如何给予这些农业灵活务工人员保障，解决农户在繁忙农作时的痛点。平安产险推出"平安农业零工 保"专属保障，针对农业零工人员流动性强、需求差异大、时效要求高等特征，为农业灵活务工者提供 意外身故赔偿和医疗费用保障。 "福建、江西、湖南每年都有很多来这边采春茶的临时工，我们自己家每年都要请十几名采茶工，连续 采茶一个多月。" 在潮州凤凰山古茶园有着十余棵古茶树的尤晓婷告诉21世纪经济报道记者，每年到了万物发芽阶段的春 季，采春茶需求量激增，大量采茶工来潮州古茶园采摘茶叶，连续工作一个多月，但采茶并不是简单的 活，摔伤、中暑等意外频发，"一旦有事故发生，今年的活白干了。" 面向"十五五"，扎实推进乡村全面振兴仍是规划建议中的"三农"工作重点。平安集团有关负责人表示， 接下来，平安将持续以"保险下乡、金融下乡、医疗健康下乡"为抓手，在精准服务乡村产业发展、支持 乡村教育水平提升、引导优质医疗资源下乡三个关键领域助力乡村振兴。 潮山古茶树 潮州是凤凰单丛茶的主产区，这里的古茶树品种资源丰富、分布区域广、数量众多。据统计，仅潮安区 凤凰镇内现存百年以上古茶树约1.5万株，两百年以上茶树4600多株。 （原标题：给8269株 ...

Core Insights - The article highlights the unique tea culture and production in Baisha, Hainan, emphasizing the region's ecological advantages and the integration of traditional practices with modern organic certifications [2][4]. Group 1: Tea Production and Economic Impact - Baisha County is a major tea production area in Hainan, with a total tea planting area of 14,100 acres, including 3,564 acres of organic tea gardens, making it the largest organic tea-producing county in the province [4]. - The annual output value of the tea industry in Baisha exceeds 128 million yuan, providing employment for over 5,000 people, showcasing the industry's role in poverty alleviation [4]. - The region is leveraging its unique meteorite crater geological resources and tropical rainforest ecology to transform ecological features into economic advantages [4]. Group 2: Organic Certification and Future Plans - The founder of Wuli Road Organic Tea Garden has adhered to international organic production standards since its inception, achieving certifications from China, the EU, Japan, and Canada since 2015 [2]. - Future plans include promoting 4,890 acres of tea gardens for organic certification and creating a demonstration area for tea tourism integration, focusing on a full industry chain that combines tea production, cultural experiences, and leisure tourism [6]. Group 3: Cultural Significance and Market Expansion - The tea produced in Baisha, particularly from the meteorite crater area, has gained market attention, with green and black teas successfully exported to Nigeria and interest from buyers in South Korea, Japan, and Singapore [4]. - The article emphasizes the cultural significance of tea in China, contrasting it with its perception as merely a beverage in other parts of the world, highlighting the wisdom and culture associated with tea [2].

"中国特有的风土与代代相传的匠心，共同造就了这杯独特的古琶茶。"近日，在广西来宾市象州县妙皇 乡古琶茶制作技艺研学基地(以下简称：研学基地)，老挝游客瓦萨娜·西索万体验古琶茶制作技艺后说。 啧啧称赞之余，她打算将古琶茶带回老挝，让更多人品尝这杯好茶。 象州早在唐代陆羽所著《茶经》中就被记载为岭南主产茶区。古琶茶因产于象州县妙皇乡思高村委古琶 村而得名。2020年，古琶茶制作技艺被列入广西壮族自治区非物质文化遗产代表性项目名录。 "每批茶青特性不同，必须凭经验调整火候和手法。"在研学基地，古琶茶制作技艺市级代表性传承人冯 康玲将新采的茶青倒入铁锅，双手随即探入锅中，通过精准感知与快速翻炒，引导茶青蜕变。 茶旅融合激活广西千年茶乡："绿叶"飘香又生金 中新社广西来宾11月19日电 题：茶旅融合激活广西千年茶乡："绿叶"飘香又生金 作者 张广权 2006年，从职业学校毕业的冯康玲毅然放弃成为一名城市茶艺师，回到家乡传承古琶茶制作技艺。冯康 玲不仅改进传统工艺，还毫无保留地将技艺传授给乡亲们。在她看来，"一个人富不算富，大家都能'靠 茶吃饭'，这门手艺才算真正活起来。" 如今，在冯康玲创办的研学基地里，每年有超过千名 ...

Core Viewpoint - The event themed "Tea Aroma Across the Straits: Cultural Connections" was held in Wuyishan, Fujian, focusing on the exploration of the shared roots of tea culture between the two sides of the Taiwan Strait through literary perspectives [1][3]. Group 1: Event Overview - The two-day event included activities such as boating on the Jiuqu Stream to inspire creativity and visiting historical sites like the birthplace of Zhu Xi in Wufu Town to explore shared cultural heritage [3]. - Participants experienced local culture through performances like "Moonlight on Wuyishan" and traditional meals such as "Zhuzi Family Banquet" [3]. - The event highlighted the integration of cultural and tourism development in rural revitalization, showcasing the practical impact of the tea industry on local development [3]. Group 2: Cultural Exchange and Collaboration - The event featured discussions on Zhu Xi culture, tea tourism integration, and rural revitalization, emphasizing the role of literature in preserving and promoting the rich heritage of Chinese tea culture [3]. - Writers participating in the event plan to create works centered around tea culture, with a collection titled "Tea Aroma Across the Straits: Cultural Connections" set for publication [3].

Core Insights - The transformation of a poverty-stricken village into a thriving community through ecological restoration and the development of the tea industry and rural tourism is highlighted [1][2] - The integration of traditional culture with modern agricultural practices has led to significant economic benefits for local farmers [2] Group 1: Ecological Restoration and Economic Development - The village, once suffering from severe soil erosion and poverty, has implemented ecological restoration strategies, leading to improved soil fertility and the establishment of a sustainable tea industry [1][2] - The tea planting area has expanded to 4,600 acres, with 90% of local households participating in the tea industry chain, significantly boosting local incomes [2] Group 2: Technological Integration in Agriculture - Local tea companies have adopted advanced processing equipment and established a "smart" tea garden system to monitor growth and predict weather, enhancing production efficiency [2] - Collaboration with research institutions has led to the development of high-quality tea varieties, such as the provincial-level 'Ganchá 3', improving both quantity and quality of tea production [2] Group 3: Cultural and Tourism Development - The village has leveraged its tea culture to develop various tourism projects, including adventure activities and cultural heritage sites, attracting over 400,000 visitors annually [2] - The establishment of multiple types of accommodations and local dining options has further stimulated the local economy and enhanced the village's reputation as a tourist destination [2]

Core Insights - The article highlights the economic development of Yingde City, focusing on the growth of the Yingde black tea and Xiniu bamboo shoots industries as key drivers for rural prosperity [1][3]. Industry Overview - Yingde City has established itself as a significant player in the black tea and bamboo shoot markets, with the goal of developing these two industries into billion-dollar sectors [1]. - As of the third quarter of 2025, the total output value of agriculture, forestry, animal husbandry, and fishery services in Yingde reached 13.84 billion yuan, reflecting an 8.5% year-on-year growth [1]. Agricultural Production - The tea plantation area in Yingde has reached 186,500 acres, producing 15,392 tons of dry tea, with 880 tea enterprises employing 155,000 people [1]. - The total planting area for Xiniu bamboo shoots is 863,900 acres, yielding 1.3437 million tons, with 667 operating entities and 89,000 farming households involved [1]. Economic Impact - The brand value of the Yingde black tea public brand is projected to reach 5.178 billion yuan by 2025, ranking first in the national black tea category [3]. - From January to September 2025, the comprehensive output value of black tea reached 8.188 billion yuan, while the bamboo shoot industry generated 9.634 billion yuan in the same period, indicating robust growth [3]. Technological Advancements - The introduction of a central intelligent tea factory has increased production efficiency by 300% to 400%, significantly reducing labor costs by 80% [3][4]. - The development of biodegradable bamboo-based materials from waste bamboo shoot products showcases innovation in sustainable practices within the industry [4]. Tourism and Cultural Integration - Yingde is leveraging its geographical advantage near the Guangdong-Hong Kong-Macau Greater Bay Area to integrate agriculture with tourism, creating a "tea tourism+" model [4]. - In the first half of 2025, Yingde received 2.4841 million tourists, generating a total tourism revenue of 2.054 billion yuan [4].

Core Insights - Tianjin Shili Group announced the launch of a health and wellness tourism strategy upgrade during the "2026 National Taiwan Quality Commitment Conference and National Taiwan Digital Collection Wine Sealing Ceremony" held in Renhuai, Guizhou [1] Strategic Initiatives - The company outlined a health and wellness tourism strategy path led by "wine and tourism integration," emphasizing the dual commitment to traditional craftsmanship and digital transformation [3] - The strategy includes the promotion of a "tea and tourism integration" plan through its subsidiary, Di Bo Er Pu'er Tea, focusing on hotels, resorts, and comprehensive tourism complexes [3] Ecosystem Development - The strategic initiative will leverage a partnership with Guizhou Tianyue Tourism Group, which has been operational since April 2017 and has received over 500,000 tourists annually, ranking among the top 20 travel agency brands in China by 2025 [3] - This marks a significant transformation for Tianjin Shili Group from a health product manufacturer to an integrated operation platform combining "products + services + scenarios" [3]

Core Insights - The report published by the China Tea Circulation Association indicates a strong growth in both domestic and international markets for jasmine tea, driven by the expansion of consumption scenarios and the digital transformation of the industry [2][5][6]. Production and Processing - In 2024, the total planting area for jasmine flowers in the four major production regions of China reached 234,400 acres, a year-on-year increase of 17.97%. The production volume was 153,600 tons, up 10.42%, with a total output value of approximately 7.098 billion yuan, reflecting a significant increase of 57.98% [10][11]. - The processing volume of jasmine tea in 2024 was 138,100 tons, representing an 11.73% increase year-on-year, with an industrial output value of 22.186 billion yuan, up 7.29% [15][16]. Market Sales - The domestic market for jasmine tea saw a total sales volume of 127,600 tons in 2024, a 7.93% increase from the previous year, with total sales revenue reaching 25.259 billion yuan, up 12.10% [31][32]. - The export volume of jasmine tea in 2024 was 7,486.49 tons, a 20.54% increase, with an export value of 5,604 million USD, up 10.97% [46][47]. Industry Chain Development - The report highlights the continuous strengthening of policy support and innovative mechanisms to benefit farmers, with local governments implementing various measures to drive industry upgrades and enhance rural income [22][23]. - The integration of technology and innovation in the jasmine tea industry is emphasized, with advancements in research and development, particularly in the areas of quality control and product diversification [25][26]. Consumer Trends - The report notes a shift towards high-end products in the jasmine tea market, with a growing preference for quality over price among consumers, particularly younger demographics [41][42]. - The expansion of consumption scenarios has led to an increase in the use of jasmine tea in various products, including ready-to-drink beverages and food items, indicating a diversification of the market [40][41]. Recommendations - The report suggests enhancing the industry ecosystem through improved collaboration across production, processing, and distribution, as well as leveraging digital technologies to optimize supply chains and consumer engagement [54][55]. - It also recommends focusing on talent development and marketing innovations to attract younger consumers and adapt to changing market dynamics [57][58].