红薯粥
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大雪节气,为啥要喝红薯粥?
Zhong Guo Xin Wen Wang· 2025-12-07 01:36
Core Viewpoint - The arrival of the "Major Snow" solar term marks the beginning of mid-winter, characterized by lower temperatures and a higher probability of snowfall compared to the "Minor Snow" solar term [1][2]. Summary by Relevant Sections Characteristics of Major Snow - Major Snow generally occurs around December 7 or 8 each year, indicating a time when snowfall is more likely and temperatures are lower than during Minor Snow [2][3]. - The term "Major Snow" reflects the trend of temperature and precipitation changes, with the potential for snow accumulation becoming more pronounced [3]. Cultural Practices - Traditional customs during Major Snow include ice storage, meat curing, and drinking sweet potato porridge, which are practices aimed at preparing for the cold and enjoying seasonal foods [6][7]. - The phrase "Winter covers the land with snow" signifies the importance of snow for soil moisture and the insulation of winter crops [3]. Historical Context - Ancient practices included collecting ice for summer use, as well as enjoying snow-related activities such as tea brewing and snowball fights, reflecting a harmonious relationship with nature [6]. - The appreciation of snow is deeply rooted in Chinese poetry and culture, with many historical references to snow and its beauty [6]. Dietary Habits - Major Snow is considered an ideal time for curing meats, with households often seen hanging cured products like sausages and salted fish [7]. - Traditional foods during this period include sweet potato porridge and hot dishes like lamb, which provide warmth and nutrition during the cold winter months [7].