Core Insights - The article emphasizes the importance of food security in China, highlighting significant achievements in grain production and agricultural technology during the "14th Five-Year Plan" period [1][5][23] Group 1: Grain Production Achievements - China's grain production has reached 1.413 trillion jin in 2024, an increase of 74 billion jin compared to 2020 [5] - The average grain yield per mu has improved to 394.7 kg, contributing over 80% to the growth in grain production [8] - The area of high-standard farmland has exceeded 100 million mu, with grain sowing area reaching 1.79 billion mu, an increase of over 38 million mu since 2020 [8] Group 2: Technological Advancements - Agricultural technology has made significant strides, with over 95% of crop varieties being independently bred in China [14] - The contribution rate of agricultural technology progress has reached 63.2%, with comprehensive mechanization exceeding 75% [20] - The launch of the Shennong AI model 3.0 represents a major advancement in smart agriculture, covering various aspects of agricultural production [18][20] Group 3: Regional Highlights - In Xinjiang, a corn project achieved an average yield of over 1200 kg per mu across 2 million mu, setting five national records [3] - The northeastern region, responsible for over one-third of China's autumn grain production, is currently in peak harvest season [3] Group 4: Food Security Strategy - The strategy of "storing grain in the land and technology" is emphasized as a long-term approach to ensure food security [23] - The government has implemented policies to support grain production, including minimum purchase prices, which have encouraged farmers and local governments [6][8]