Core Insights - The 18th Global Dairy Congress held in Amsterdam announced the winners of the 2025 World Dairy Innovation Awards, with China Feihe's Supernova cheese products winning four innovation awards, highlighting the company's recognition in the children's and youth nutrition dairy segment [1][3]. Group 1: Awards and Recognition - Supernova cheese products won the "Best Cheese" and "Best Dairy Snack" awards for "Love Eating Vegetables Cheese" and "High Calcium Cheese Puff Crisps (Cheese Flavor)" respectively, while also receiving recommendations for "Best Packaging Design" and "Best Cheese" for "Love Eating Vegetables Cheese" and "High Fiber Dark Chocolate Cheese" [1][5]. - The World Dairy Innovation Awards, established by Zenith GlobalZ and Foodbev Media, recognized outstanding product development and technological innovation in the dairy sector, with over 40 brands from 11 countries participating in 20 categories [3]. Group 2: Product Development and Features - The Supernova cheese series is designed specifically for children and adolescents, addressing their high calcium and quality protein needs while providing a healthy and convenient nutritional solution [4]. - The award-winning "Love Eating Vegetables Cheese" contains over 27% whole milk powder, 20 types of freeze-dried vegetables, and 7 types of enzyme-treated grains, boasting four times the dietary fiber compared to national standards [5]. - The "High Calcium Cheese Puff Crisps" uses a non-fried process and includes 14% Danish cheese powder, corn grits, mushroom powder, and 6% probiotics, ensuring that children receive necessary nutrition while snacking [5]. Group 3: Market Impact and Future Plans - The Supernova cheese products, launched in May, have received positive feedback in the consumer market and have established a strong presence in the global dairy sector, showcasing the innovative strength of Chinese dairy companies [7]. - The awards reflect three major trends in the dairy industry: the emergence of novel flavors, creative technological applications, and the increasing importance of functional value [7]. - Feihe plans to continue providing high-quality, diverse products for all age groups, aiming to lead the Chinese dairy industry from "infant nutrition" to "talent cultivation" [8].