Core Viewpoint - The construction of a unified national market is a significant decision made by the central government, with various regions in Henan actively participating in this initiative during the 14th Five-Year Plan period [4][5]. Group 1: Initiatives by Chengming Food Industrial Park - Chengming Food Industrial Park has adopted the "321 production linkage" model, aiming to become the largest hot pot and barbecue ingredient base in Central China within five years [5][6]. - The park has successfully incubated nearly 10 champion enterprises in various categories, leveraging three ecological platforms for integrated supply and demand [5][6]. - The Chengming model has been replicated in multiple locations across China, including Sichuan, Hubei, Guangxi, Hainan, and Liaoning [5]. Group 2: Government Support and Policies - The local government has established a comprehensive service system for the food industry, including policy support, infrastructure development, resource integration, and innovation-driven initiatives [7][8]. - A "chief service officer" system has been implemented to enhance the efficiency of the process from land acquisition to production [7]. - The government has also facilitated the establishment of innovation laboratories and partnerships with universities to support technological advancements in food enterprises [7][8]. Group 3: Enhancing Domestic Market Dynamics - The construction of a strong domestic market is expected to lower production and circulation costs while improving production efficiency and innovation capabilities [6][10]. - The Chengming Food Industrial Park aims to establish 12 industrial parks nationwide, targeting the creation of a "100 billion park and 1 trillion Chengming" food industry super complex [6][10]. - The local government is focused on breaking down barriers to economic circulation and optimizing the allocation of production factors [9][10]. Group 4: Future Development Strategies - The county plans to strengthen the food industry by implementing the "321 production linkage" model and fostering a diverse food industrial base [10]. - The city of Zhoukou aims to enhance its logistics network and strengthen connections with major economic regions to facilitate market integration [10][11]. - The emphasis is on leveraging Henan's unique advantages, such as its large population and transportation network, to stimulate domestic demand and support the national market [11][14].

Core Viewpoint - The "Chengming Food Industrial Park" is experiencing rapid development, with seven new hot pot and barbecue factories established within four months, enhancing the convenience for customers nationwide to source ingredients and operate restaurants [2][16]. Group 1: New Projects and Investments - In February 2025, Wanshun Food entered the Chengming Food Industrial Park's pilot workshop, focusing on the production of various types of sausages, marking a new era in the sausage industry through collaboration with Shanghai Shuo Feng Bio and Fujian Shunyang Food [5]. - In April 2025, Xiangxiang Food began operations in the pilot workshop, specializing in the production and sales of "Xiangling Rolls," with an expected annual output value of approximately 200 million yuan and over 200 job opportunities [5]. - Yuyuan Food officially settled in the park in April 2025, concentrating on the research, production, and sales of squid products, with a comprehensive industry chain developed by its investment partner [6]. - He Yi Meat's second-phase factory is under construction, expected to be completed by the end of 2025, focusing on children's steak production with a total investment of 500 million yuan and an anticipated annual output value of 1 billion yuan, creating over 800 jobs [9]. - Guoquan Food's mushroom soup factory commenced operations in January 2025, aiming for an annual output of 100,000 tons of various liquid and solid seasonings, with an expected annual output value of 800 million yuan and 300 new jobs [11]. - Cui Cui Food, which specializes in hot pot ingredients, also established operations in January 2025, utilizing a "company + base" model to enhance farmer income through over 100,000 acres of cooperative production bases [13]. - Xidoudou Food, with 30 years of production experience, began operations in March 2025, focusing on tofu and related products, with a workshop area of 15,000 square meters and an expected annual output value of 300 million yuan, providing over 300 jobs [15]. Group 2: Industrial Development and Collaboration - The rapid establishment of seven new projects in the Chengming Food Industrial Park demonstrates the strong momentum of the new food industry, where the integration of primary, secondary, and tertiary industries effectively responds to consumer demand, enhancing production efficiency and reducing investment losses [16]. - The collaborative environment within the park allows enterprises to share customers and resources, fostering a cooperative rather than competitive atmosphere, which is crucial for capturing market opportunities and achieving category leadership [16].