Group 1 - The announcement pertains to the publication of the 8th batch of municipal food safety supervision sampling information for 2025, conducted by the Jiaozuo Municipal Market Supervision Administration [1] - The sampling includes a total of 145 batches of various food products such as catering food, soybean products, convenience foods, frozen foods, cold drinks, pastries, potato products, vegetable products, fruit products, condiments, grain processing products, beverages, and edible agricultural products [1] - The announcement is made in accordance with the Food Safety Law of the People's Republic of China and relevant provincial regulations [1] Group 2 - The detailed information of the sampled products includes the name of the production company, production location, sampling unit, product name, specifications, production date, and classification [1][2] - Specific examples of sampled products include soy sauce, green tea, steamed buns, and various agricultural products such as eggplant and carrots [1][2] - The announcement emphasizes the importance of food safety and the ongoing efforts to monitor and ensure the quality of food products available to consumers [1]

Core Points - The article discusses the food safety supervision and sampling inspection results conducted by the Zunyi City Bozhou District Market Supervision Administration for the period from April to May 2025, highlighting the importance of ensuring public health and safety [2]. Group 1: Inspection Results - A total of 259 batches of food products were tested and found to be compliant with safety standards [2]. - The inspections covered various food production and operation units, including supermarkets, grocery stores, food processing workshops, and restaurants [2]. Group 2: Testing Details - The testing was carried out by Zunyi City Jingke Xin Testing Co., Ltd., which provided the results for the sampled products [2]. - Specific parameters tested included heavy metals like lead (Pb) and cadmium (Cd), as well as other contaminants such as total arsenic [2][3]. Group 3: Compliance and Standards - The results indicate a commitment to maintaining food safety standards within the Bozhou District, reflecting regulatory efforts to mitigate food safety risks [2]. - The public disclosure of these results serves to enhance transparency and consumer confidence in food safety practices [2].