Summary of Key Points Core Viewpoint - The Dazhou Market Supervision Administration conducted a routine food safety inspection in May 2025, revealing that out of 101 samples tested, 3 batches were found to be non-compliant with safety standards, prompting immediate actions to mitigate risks [2]. Group 1: Inspection Results - A total of 101 batches of food products were sampled from major supermarkets, school canteens, and fruit vendors in Dazhou [2]. - 3 batches were identified as non-compliant, which included products such as red millet, orange, and yellow waxy beans, with specific contaminants exceeding the allowable limits [3][4]. - The contaminants found included pesticides and antibiotics, such as imidacloprid and enrofloxacin, with levels reported as 0.31 mg/kg and 224 µg/kg respectively, exceeding the permissible limits [3][4]. Group 2: Compliance Actions - The local market supervision authorities were instructed to investigate and handle the non-compliant products, including measures such as product recalls and removal from shelves [2]. - The authorities emphasized strict legal actions against any violations found during the inspection process [2]. Group 3: Compliance Statistics - The inspection covered various food items, primarily focusing on fruits and vegetables, with a significant number of compliant products also reported [3][4]. - The compliance statistics indicate a proactive approach to ensuring food safety within the Dazhou region, reflecting the ongoing commitment to public health [3].