Core Viewpoint - The Xinhui Chenpi Industry Association is enhancing the protection and transmission of intangible cultural heritage by collaborating with the Anhua Black Tea industry, aiming for innovative development and resource sharing between the two sectors [2][9]. Group 1: Activities and Collaboration - The Xinhui Chenpi Industry Association organized a research and learning trip for intangible cultural heritage inheritors to Anhua and Changsha to study traditional techniques [3][49]. - The delegation visited various tea production facilities, including the Anhua Black Tea Museum and Baisha Creek Tea Factory, to examine the development of the black tea industry and its heritage [7][10]. - Discussions were held with local tea associations to explore resource sharing and cooperation between the Xinhui Chenpi and Anhua Black Tea industries [9][46]. Group 2: Heritage and Product Development - Xinhui Chenpi, a traditional medicinal ingredient, has been recognized as a national intangible cultural heritage item since 2021, with a projected industry output value of 26.1 billion yuan in 2024 [11][15]. - The integration of Xinhui Chenpi with various tea types has led to the creation of unique tea products, such as Chenpi tea, which combines the flavors of both [17][40]. - The collaboration aims to innovate product development and expand commercial channels, leveraging the strengths of both industries for mutual benefit [46]. Group 3: Cultural Significance - Anhua Black Tea, a geographical indication product, is known for its complex processing and health benefits, with its production techniques recognized by UNESCO [22][38]. - The blending of Xinhui Chenpi's citrus flavor with the rich taste of Anhua Black Tea enhances the health value of the products, promoting a shared vision of health and wellness [41][42].