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中秋节月饼市场调查:健康化、年轻化成主流,头部企业开始“卷品质”
Hua Xia Shi Bao· 2025-09-23 04:06
Core Insights - The mooncake market is experiencing a sales peak ahead of the National Day and Mid-Autumn Festival, with a blend of traditional and innovative products, as well as online and offline collaboration among brands [2][3] - Consumer preferences are shifting towards cost-effective and quality products, with mainstream mooncake prices ranging from 120 to 180 yuan due to macroeconomic uncertainties [2][4] - The market is seeing a rise in health-conscious options, with low-sugar and no-sugar mooncakes gaining popularity, reflecting a broader trend towards healthier eating [4][5][6] Market Trends - The mooncake market is characterized by a diverse range of offerings, including traditional flavors and innovative collaborations, with a focus on affordability and quality [3][4] - The trend of freshly baked mooncakes remains strong, with many brands adopting a "front store, back factory" model to ensure freshness [4] - The demand for low-sugar mooncakes has surged, with some products experiencing over 40% growth since their launch [5][6] Consumer Behavior - Consumers are increasingly seeking mooncakes that are not only visually appealing but also healthy, indicating a shift from traditional gifting to personal enjoyment [6][9] - The emotional value of products is becoming a key driver for sales, particularly among younger consumers who prioritize health and novelty [7][9] Competitive Landscape - The mooncake market is becoming saturated, prompting companies to explore new growth areas, such as the broader snack market, which is significantly larger than the mooncake segment [7] - Brands are innovating with health-focused ingredients and cross-industry collaborations to attract a diverse consumer base [7][8] - Companies that focus on technological innovation, product quality, and enhanced customer experience are likely to thrive in this competitive environment [9]