Core Viewpoint - Inner Mongolia is leveraging the "Qian Goods Going to Sea" channel to plan the export of agricultural and livestock products to Southeast Asia, with a focus on breaking regional barriers and tapping into the southwestern consumer market [1][2]. Group 1: Investment and Collaboration - A signing event in Guiyang resulted in cooperation agreements worth 580 million RMB between Inner Mongolian agricultural enterprises and relevant companies in Guizhou [1]. - The collaboration aims to promote Inner Mongolia's high-quality beef and lamb products, adapting them to local tastes in the southwestern and southern markets [2]. Group 2: Market Potential and Product Offerings - Inner Mongolia leads the nation in the production of milk, lamb, beef, and cashmere, with over 8 million tons of milk and 1.8 million tons of lamb and beef produced annually [2]. - The demand for beef and lamb in Southeast Asia, particularly within the Chinese dining culture, presents a significant opportunity for promoting these products [2]. Group 3: Trade and Distribution Strategy - Inner Mongolia plans to utilize its cross-border trade advantages to integrate Guizhou's specialty products, such as tea and chili, into its international export network [4]. - The initiative aims to create a dual circulation model, facilitating the export of southern goods to the north and the import of northern goods to the Bay Area [4].

蒙黔农畜产品加工产业达成5.8亿元合作 中新社贵阳12月15日电 (记者 李爱平)蒙黔农畜产品加工产业招商引资座谈交流会15日在贵阳市举办， 内蒙古自治区农畜产品企业与贵州相关企业现场签约，合作金额达5.8亿元(人民币，下同)。 手握3000万元订单的王超，是内蒙古乌兰察布市四子王旗一家肉类食品加工企业的负责人。他告诉中新 社记者，此次赴贵州签约，核心目标是突破地域壁垒，打通西南地区消费市场，并在下一阶段开辟东南 亚市场。 12月15日，蒙黔农畜产品加工产业招商引资座谈交流会在贵阳举行。 中新社记者 李爱平 摄 在王超看来，此次合作的关键是让内蒙古优质牛羊肉及羊杂等副产品主动披上贵州风味的"外衣"，从而 更快地被西南乃至南方市场接纳和青睐。"内蒙古牛羊肉具备稳定的供应能力。东南亚华人餐饮文化盛 行，火锅、烧烤等形式对牛羊肉的需求旺盛，适合推广中式分割产品和调理调味产品。" 内蒙古的牛羊肉、奶、羊绒产量位居全国前列，是国家重要的"粮仓""肉库""奶罐"和"绒都"。 内蒙古自治区农牧厅二级巡视员侯雁冰介绍，贵州依托大湾区"菜篮子"生产基地、"圳品"认证及澳 门"中葡平台"，构建了"贵品入湾、黔货出海"的高效产销体 ...