Group 1 - The signing of the "Health Light Food Investment Cooperation" project between Jiangxi Puyuan Food Co., Ltd. and Zhanggong High-tech Zone marks a significant collaboration aimed at promoting healthy food options in various sectors such as schools, hospitals, and enterprises [1][16] - The event also included the signing of a strategic cooperation agreement for the joint promotion of intangible cultural heritage (ICH) food, specifically the traditional hand-made rice noodles, between Puyuan Food's chairman and the ICH food inheritor [2] - Jiangxi Puyuan Food Co., Ltd. is positioned as a key member of the Puyuan Food Group, which focuses on modernizing and industrializing ICH food products, thereby enhancing their market presence [5][11] Group 2 - Puyuan Food Group, established in 2011, is a leading enterprise in the production and sales of fresh staple foods in the Yangtze River Delta region, with a production capacity of 200 tons per day from its Shanghai base [7] - The Jiangxi Puyuan Food production and research base spans 5,000 square meters and aims to become the largest and most diverse fresh staple food manufacturing base in the Ganzhou area, focusing on products like rice noodles, river noodles, and dumpling skins [13] - The collaboration is expected to inject new momentum into the economic development of Zhanggong District and provide healthier food choices for individuals, enhancing the supply chain of fresh staple foods [16]