乳制品及饮料
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冲刺投产 这些项目要赶生产消费旺季
Si Chuan Ri Bao· 2025-11-17 00:20
Group 1: Silk Industry Development - The Salt Ting County Tongyi Silk Industry Chain Project is a key investment project that includes a demonstration base for mulberry cultivation, an intelligent silkworm breeding project, and silk deep processing [8][9] - The project aims to create a closed-loop industry chain covering mulberry planting, silkworm breeding, silk reeling, and weaving, with an expected annual production capacity of over 12,000 tons, accounting for about one-eighth of the province's total silkworm cocoon production [9][10] - The project utilizes a year-round breeding model that addresses environmental and food challenges by creating a controlled environment and using a balanced artificial feed, leading to improved efficiency and stability compared to traditional methods [10][11] Group 2: Vinegar Industry Development - The Huguo Town Vinegar Industry Integration Development Demonstration Park project has a total investment of 2 billion yuan and includes multiple related projects such as a vinegar production base and a soy sauce factory [14] - The main structure of the vinegar production base is expected to be completed by the end of this year, with overall project completion planned for June next year [15] - The project aims to integrate agricultural, industrial, cultural, and tourism resources to establish Huguo Town as a distinctive vinegar town [14][15] Group 3: Craft Beer Production - The Fubixing project in Ya'an is set to become the largest craft beer production base in China, with a total investment of 800 million yuan and an annual production capacity of 200,000 tons of craft beer and 50,000 tons of fruit wine [18][19] - The project has progressed rapidly since its start in May, with the main structure completed and brewing equipment installed, aiming for production by the end of December [19][20] - The project is strategically timed to meet market demand, particularly around the Spring Festival and summer peak consumption periods [21][22] Group 4: Beverage Industry Expansion - The Sichuan Yangpu project aims to produce 600,000 tons of fully automated dairy and fruit and vegetable beverages, with an investment of 706 million yuan [23][25] - The project is nearing completion, with over 95% of the construction finished and several production lines expected to be operational by mid-December [26][27] - The production lines are designed to be compatible with approximately 80% of market beverage production needs, allowing for quick adaptation to new demands [28][29]
知名品牌宣布:工厂将关闭!很多人喝过
Jing Ji Wang· 2025-10-23 02:42
2002年6月,广州第一工厂正式投产,益力多牌乳酸菌乳饮品开始在广东上市销售。2014年,广州益力 多在广州市黄埔区(经济技术开发区)开设了广州第二工厂、2019年于佛山市三水区开设了佛山工厂。 三个工厂的总占地面积为11.6万平方米,目前三个工厂的总产能可达600万支/天。 10月20日,日本养乐多本社株式会社宣布,广州养乐多启动业务重组程序。作为此次重组的一部分,该 公司将启动关闭广州养乐多有限公司(以下简称"广州养乐多")广州第一工厂的程序。该工厂将于11月 30日正式关闭,未来,广州第一工厂的生产功能将陆续转移至广州第二工厂及佛山厂,以优化生产系 统,有效利用管理资源。 据悉,广州第一工厂是养乐多在中国市场上设立的首家工厂。 官网资料显示,2002年,养乐多进入中国市场,从广州开始以益力多的名称发展,2003年,以养乐多的 名称在上海开始运营。 去年12月10日,养乐多中国方面确认关闭其位于中国上海市的乳酸菌饮料生产基地——上海工厂,并计 划在同一日全面停止该工厂的生产活动,称上海工厂目前已整合到上海总部,关闭上海工厂是推进经营 改革的一部分,目的是通过重组提高生产效率,整合资源配置以进一步提高销量和 ...
达能启用巴黎萨克雷OneBiome实验室 引领肠道健康研究
Zheng Quan Ri Bao Wang· 2025-09-30 06:10
Core Insights - Danone has officially launched the OneBiome laboratory in Saclay, Paris, marking a significant step in scientific innovation and gut health research [1] - The laboratory will serve as a global R&D hub for Danone in the fields of gut microbiome, nutrition, and digital health, reinforcing its leadership in health-driven innovation [1] - Danone's CEO emphasized that the laboratory's opening is a milestone in the "Renewed Danone" strategy, enhancing the company's capabilities in gut microbiome research [1] Group 1 - Danone is committed to empowering consumer health through gut microbiome science, offering nutrition solutions that cover the entire life cycle [1] - The company has introduced products like the Aptamil series, which contains specific prebiotics and probiotics to support healthy gut microbiomes in infants [1] - A recent clinical study named "Xuanwu" demonstrated that Danone's proprietary synbiotic combination can significantly benefit the health of the elderly by targeting gut microbiome rejuvenation [1] Group 2 - Danone's President for China, North Asia, and Oceania highlighted the importance of combining global research with local insights to deliver health value to consumers [2] - The unique digital ecosystem in China allows Danone to rapidly innovate, gather feedback, and continuously iterate on solutions for patients, consumers, and healthcare professionals [2] - The speed and scale of operations in China enable Danone to effectively serve local needs while benefiting global markets [2]