Core Insights - Qinghai Province is transforming its agricultural landscape by leveraging its cold climate to develop a thriving "cold economy," particularly in the production of cold-resistant vegetables and fish exports, with a projected export value exceeding 300 million yuan in 2024, marking a nearly 12-fold increase year-on-year [1] Group 1: Agricultural Development - The cold climate in Qinghai, characterized by an average temperature of only 3.4 degrees Celsius, is conducive to the growth of cold-resistant vegetables, which thrive in high-altitude regions between 2000 to 2800 meters [1] - The region's unique climatic conditions, including ample sunlight and significant temperature fluctuations, enhance the quality of agricultural products by reducing pest occurrences and minimizing pesticide use [1][2] - The establishment of a "Huangzhong Cold Vegetable" brand in Xining's Huangzhong District has benefited over 20,000 farmers, showcasing the potential of localized agricultural branding and industry development [2] Group 2: Economic Transformation - The development of the cold economy in Qinghai exemplifies the effective utilization of natural resources through innovative agricultural practices and technology, such as breeding new vegetable varieties suited for high-altitude conditions [2] - The success of cold-resistant vegetable production in Qinghai serves as a model for other regions, demonstrating how to convert ecological advantages into economic benefits while maintaining environmental integrity [2][3] - The emphasis on ecological protection and sustainable development in Qinghai highlights the strategic importance of balancing economic growth with environmental stewardship, reinforcing the principle that "green mountains and clear waters are as valuable as mountains of gold and silver" [2]