Core Insights - The 27th China Ice Cream and Frozen Food Industry Expo opened in Tianjin, attracting over 2,000 overseas buyers from more than 90 countries, marking a doubling in overseas participation compared to the previous year [1][4]. Group 1: Event Overview - The expo spans three days and covers an exhibition area of 50,000 square meters, making it the largest in the history of the China Ice Expo [3]. - The event features five major exhibition areas: machinery and equipment, raw materials, finished products, a comprehensive hall, and an international exhibition area, showcasing over 500 well-known domestic and international companies [3][4]. Group 2: Industry Trends - The expo highlights significant trends towards health, functionality, fashion, and localization in the high-end finished products section, with many companies launching new products tailored to various consumer scenarios [3]. - The raw materials section showcases innovative achievements such as natural extracts and functional ingredients, supporting the industry's move towards clean labels and high cost-performance [3]. Group 3: International Participation - The international exhibition area is vibrant, with companies from Italy, Russia, Germany, and New Zealand presenting unique products and technologies, particularly Italy's strong representation as the "ice cream kingdom" [4]. - The event facilitates deep interaction between domestic and international enterprises through performances, tastings, and business matching activities [4]. Group 4: Future Activities - During the expo, several activities will take place, including the "China Ice Expo 2025 Annual Machinery Equipment Innovation Product Awards," "China Ice Expo Innovation Product Evaluation Awards," and the "2025 China Frozen Food Development Summit Forum" [6].