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冻干食品行业深度:内需释放新动能,供应链创新驱动未来
NORTHEAST SECURITIES· 2026-01-29 08:25
Investment Rating - The report rates the industry as "Buy" based on the growth potential and market dynamics observed in the freeze-dried food sector [3]. Core Insights - The freeze-dried food industry in China is entering a high-growth phase, with the market size expected to grow from 0.848 billion RMB in 2014 to 3.8 billion RMB by 2024, reflecting a compound annual growth rate (CAGR) of 16.1% [2][26]. - The global freeze-dried food market is projected to reach USD 30.43 billion by 2024 and USD 56.27 billion by 2034, indicating a robust growth trajectory driven by health-conscious consumer trends and the rise of outdoor activities [2][12]. - China's freeze-dried food consumption is significantly lower than that of developed countries, indicating substantial growth potential as domestic demand is expected to be a key driver for the industry [2][27]. Summary by Sections 1. Industry Development and Market Dynamics - The freeze-dried food market has evolved through three stages: initial exploration, export-driven growth, and recent domestic demand-driven expansion [21][23]. - The technology behind freeze-drying preserves over 95% of nutrients, making it a preferred choice for health-conscious consumers [15][18]. - The industry is characterized by low penetration rates in China compared to developed markets, suggesting a significant opportunity for growth as consumer awareness and demand increase [27][32]. 2. Global Market Trends - The global freeze-dried food market is expanding, with Asia as a major supplier and Europe and North America as key consumers [2][12]. - Freeze-dried fruits hold the largest market share, followed by meat, seafood, and vegetables, indicating diverse product opportunities [2][12]. 3. Competitive Landscape - The competitive landscape is shifting from a focus on single product categories to multi-scenario applications, with companies diversifying their offerings to include ready-to-eat meals and snacks [38][44]. - Major players in the industry include both international brands like Nestlé and domestic leaders such as Three Squirrels and Good Products, reflecting a fragmented market structure [46]. 4. Policy and Regulatory Environment - The industry is supported by a robust policy framework aimed at ensuring food safety and promoting technological advancements, which are crucial for high-quality development [49][50]. - Recent regulations encourage the use of freeze-drying technology in high-end food products, particularly for infant nutrition, highlighting the government's support for this sector [49].