Core Points - Nanjing University introduced a high-end seafood item, Kamchatka crab, priced at 999 yuan, which sparked significant discussion among students [1] - The university's logistics service group acknowledged the feedback and clarified that the crab was part of a trial for diverse menu offerings [1] - The university aims to enhance its dining services while promoting frugality and aligning with its educational values [1] Group 1 - The introduction of Kamchatka crab at a price of 999 yuan has generated considerable attention and debate among students [1] - The ninth cafeteria is undergoing a service upgrade and menu testing phase to provide a more diverse dining experience [1] - The university's logistics service group expressed gratitude for the community's interest and feedback regarding campus dining services [2] Group 2 - The university has implemented various affordable meal options, such as 1 penny breakfast and low-priced student meal sets, which have been well-received [2] - Future plans include expanding the variety of dishes and improving food quality to offer better value and service to students [2] - The university aims to strengthen the educational role of its dining services, making the cafeteria a key part of its holistic education approach [2]

Core Points - Nanjing University Logistics Service Group has announced the trial operation of diverse dishes at the Ninth Canteen, which has garnered attention from students, alumni, and the public [1] - The canteen aims to enhance service and diversify food offerings to meet various needs, with positive feedback from the university community [1][2] - The introduction of high-end seafood, specifically Kamchatka crab priced at 999 yuan, sparked discussions about the appropriateness of such offerings in a university canteen [3] Summary by Sections Service Upgrade and Menu Diversification - The Ninth Canteen is currently in a service upgrade and menu testing phase to explore a more diverse dining service model [1] - The canteen has adjusted its menu to ensure a richer and more affordable selection that aligns with the university's basic positioning [1] Pricing and Value Initiatives - The university has implemented various initiatives to ensure affordable dining options, including a 1-cent breakfast, student meal sets priced at 7/8/10 yuan, and low-cost vegetarian dishes [1] - The canteen has received recognition for its value offerings and themed food events, such as "Late Night Canteen" and "You Order, I Cook" [1] Future Plans - The university plans to further enrich the variety of dishes and improve food quality to provide better value and service to students [2] - There is an emphasis on enhancing the educational role of the canteen as part of a comprehensive educational system [2]