Group 1 - The sales of traditional festive foods are on the rise across various regions as the Spring Festival approaches [1][5] - In Beipiao City, Liaoning Province, the production of sticky bean buns has entered a peak season, with local companies innovating recipes and automating production processes to revitalize traditional flavors [1][5] - The new sticky bean buns and tangyuan products have captured over 75% of the New Year gift box orders, with sales increasing by approximately 25% year-on-year [5] Group 2 - In Zhengzhou, Henan Province, the flower buns, symbolizing good fortune and health, have seen their sales double, particularly those featuring horse elements [7][9] - A local handmade flower bun shop reports a daily output of nearly 200 pieces, which is nearly double the usual amount as custom orders surge with the approaching festival [9] Group 3 - In Qimen County, Anhui Province, traditional embedded character bean candy is being handmade, encapsulating New Year blessings within small sugar blocks [10][12] - This unique festive food, known for its artistic representation of Chinese characters, involves intricate sugar crafting techniques using black sesame and yellow soybean candy [12]