新鲜去骨牛肉

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中国转向新供应商,美国农民何去何从?
Sou Hu Cai Jing· 2025-06-24 13:07
Core Insights - China's efforts to diversify its food supply have led to a significant decline in imports of U.S. agricultural products, marking a "qualitative reversal" in trade dynamics [1] - The agricultural trade volume between China and the U.S. may never fully rebound, posing a severe threat to the U.S. agricultural sector, which has historically relied on China as a major export market [1] Group 1: Import Data - In May, China's imports of a basket of U.S. agricultural products plummeted by over 43% year-on-year, compounded by the impact of U.S. tariffs, with several categories of imports nearly ceasing altogether [3] - Specific declines include imports of fresh boneless beef and edible sorghum, which fell by over 97%, while corn and uncombed cotton yarn saw declines of over 93% and 94%, respectively [3] - Frozen beef imports decreased by approximately 50%, and various categories of frozen and processed chicken saw declines exceeding 60% [3] Group 2: Trade Agreements and Future Outlook - Despite a temporary "trade truce" agreement reached in mid-May that reduced most tariffs, historical tariff levels remain high [3] - Soybeans represent a rare bright spot in the trade data, with imports from the U.S. increasing by 28.6% in May; however, this recovery may not be sustainable [3] - Following the imposition of tariffs during Trump's first term, China has shifted most of its soybean purchases from the U.S. to Brazil, making it difficult for U.S. imports to return to previous levels [3] Group 3: Economic Impact - In the first five months of the year, the total value of U.S. agricultural imports by China reached $7.84 billion, a year-on-year decline of 22% [5] - The reduction in import orders affects not only the agricultural sector but also logistics, including dock workers, truck drivers, and warehousing, leading to layoffs in some export companies unable to bear the costs of canceled orders [5] - Historically, the U.S. has been a major supplier of agricultural products to China, providing 21% of China's soybean imports, 15% of corn, 17.3% of wheat, and 65.7% of sorghum last year [5] - Without a broad trade agreement that includes agricultural procurement, the demand for U.S. soybeans is unlikely to recover [5]