Core Insights - Wancheng Group submitted its prospectus to the Hong Kong Stock Exchange on September 23, 2025, with CICC and China Merchants Securities International as joint sponsors [1] - Founded in 2011, Wancheng Group initially focused on the industrial cultivation of edible fungi and has since strategically expanded into the snack and beverage retail market, becoming a leading and fastest-growing company in China's snack and beverage retail sector [1] - According to Zhaoshang Consulting, Wancheng Group's brand "Haoxianglai" ranked first in China's snack and beverage retail brand list by GMV in 2024, with a store network of 15,365 as of June 30, 2025 [1] - Wancheng Group is also engaged in the cultivation and sale of fresh edible fungi, with a total designed daily production capacity of approximately 382 tons [1] Company Overview - Wancheng Group was established in 2011 and has transitioned from edible fungi cultivation to a broader focus on snack and beverage retail [1] - The company has achieved significant growth and market leadership in the snack and beverage sector in China [1] Market Position - The brand "Haoxianglai" is recognized as the top player in the snack and beverage retail market in China based on GMV for 2024 [1] - The extensive store network of 15,365 locations highlights the company's strong market presence and distribution capabilities [1] Production Capacity - Wancheng Group has a designed daily production capacity of around 382 tons for fresh edible fungi, indicating its operational scale in this segment [1]