Core Viewpoint - The Lishui Market Supervision Administration conducted a food safety inspection, testing 284 samples across 19 categories, resulting in 277 passing and 7 failing due to excessive food additives and pesticide residues [2][3]. Group 1: Food Additives Exceeding Standards - The following products were found to have excessive food additives: - Rice flour from Huaming Food Factory in Jinyun County had dehydroacetic acid and its sodium salt exceeding safety standards [2]. - Rice flour from Wang Lifeng's rice cake workshop in Yunhe County had sulfur dioxide residue exceeding safety standards [2]. - Steamed sugar cake from Kangwei Sugar Cake Shop in Longquan City had sorbic acid and its potassium salt exceeding safety standards [2]. - Baijiu from Chunquan Winery in Longquan City had sweetener exceeding safety standards [2]. - Spicy meat bun (presumably from Hangzhou Tongzhen Food Co., Ltd.) sold by Lishui Super Neighbor E-commerce Co., Ltd. had dehydroacetic acid and its sodium salt exceeding safety standards [2]. Group 2: Pesticide Residues Exceeding Standards - The following products were found to have excessive pesticide residues: - Yam from Chen Lijiao Vegetable Business in Qingtian had residues of mefenoxam and manganese salt exceeding safety standards [3]. - Celery sold by Chen Wenwei at Water East Vegetable Market had thiamethoxam exceeding safety standards [3]. Group 3: Measures Taken - The Lishui Market Supervision Administration has mandated local market supervision departments to immediately halt production and sales of the non-compliant products, implement measures such as removal from shelves, and ensure proper follow-up actions including risk control and traceability [4].