（来源：经济参考报） 产业兴旺是乡村振兴的物质基础，也是农民增收的重要渠道。中央一号文件着眼促进农民稳定增收，提 出培育壮大县域富民产业，推动农村一二三产业深度融合，完善公平分享产业发展收益机制。专家表 示，下一步，要从完善产业体系、强化供应链建设、完善配套设施条件等多方面发力，补齐县域富民产 业发展短板；构建风险共担、利益共享的共同体机制，推动农民从"原料提供者"转变为"产业合伙人"。 临近春节，在黑尊牛（黑龙江）产业管理集团有限公司的智能化生产车间里，战斧牛排、原切肥牛等高 端产品正陆续下线，通过冷链物流发往全国各地。 "这条智能化生产线年屠宰量达1万余头，一头牛的加工分解仅需15分钟，大幅提升了生产效率。"公司 董事长岳永超说。为进一步提升产品附加值，企业还配套建成食品加工厂，研发生产牛肉薄脆、牛肉 酱、牛肉肠、卤制品等深加工产品，年产能达2000吨，累计实现销售产值6.25亿元。 当前，我国"三农"工作重心已历史性地转移到全面推进乡村振兴上来。产业振兴是乡村振兴的重中之 重。相关部门引导各地有序开发乡村特色资源，优化产业结构和区域布局，推动农产品加工业持续升 级。 数据显示，2025年，全国规模以上农 ...

Core Viewpoint - The central economic work conference emphasizes the importance of promoting urbanization centered around county towns and the comprehensive revitalization of rural areas, aiming for high-quality development of the county economy [1] Group 1: Industry Development - Jingyuan County is focusing on strengthening beef cattle breeding and extending the industrial chain, with products being sold nationwide [1] - The county has established a stable supply chain through a "company + cooperative + farmer" order model, with plans to expand production capacity in the coming year [1] - By 2025, the cooperative plans to achieve a production value of over 50 million yuan, increasing farmers' income by 700 to 1,000 yuan per head of cattle [1] Group 2: Processing and Value Addition - Jingyuan County is also enhancing the processing sector to convert high-quality raw materials into high-value products, with a new beef jerky product already generating sales of over 5.8 million yuan [2] - The county aims to raise its beef cattle population to 115,000 by 2025, with the total industrial chain output value exceeding 1 billion yuan and the brand value of "Jingyuan Yellow Cattle" reaching 3.519 billion yuan [2] - The meat industry is expected to involve 36,500 people in the county, becoming a significant driver for increasing income [2]

Core Viewpoint - The "Guyu Flavor · Home Year" specialty product fair in Yinchuan, Ningxia, showcases high-quality agricultural products from the Liupan Mountain area, providing an immersive shopping experience for local residents and visitors during the festive season [1]. Group 1: Event Highlights - The event features 70 unique booths displaying a variety of products including fresh meats, grains, specialty fruits and vegetables, and mushroom products, attracting significant public interest [2]. - New product launches, such as fruit and vegetable drinks, herbal teas, and beef snacks, highlight regional characteristics and festive attributes, with promotional activities encouraging consumer engagement [2]. Group 2: Experience and Engagement - The market includes multiple interactive areas, such as a "Quality Products Exhibition Area" for tasting and packaging, a "Master Flavor Experience Area" with live cooking demonstrations, and a "Cultural Interaction Area" for traditional activities like paper-cutting and couplet writing [4]. - A "Convenience Service Center" offers services like coupon distribution, customization, and express delivery, aimed at helping residents send local flavors to family and friends [4]. Group 3: Community and Online Engagement - The event runs until January 19, with temporary sales points in local communities and an online "Cloud Market" event lasting until February 25, facilitating nationwide access to Liupan Mountain's festive products [7].