Group 1 - The core viewpoint of the article highlights the significant influx of mainland tourists to Hong Kong during the "May Day" holiday, with approximately 676,000 visitors recorded in the first three days, nearing 90% of last year's total for the five-day holiday [1] - The Hong Kong government has been actively working with various sectors, including tourism, retail, and dining, to enhance services and adapt to changing consumer preferences, particularly focusing on cultural and tourism integration [3][4] - The government has implemented measures to improve transportation to popular tourist spots, such as the East Dam of the High Island Reservoir, resulting in a better visitor experience during the holiday [3] Group 2 - The tourism, retail, and dining industries in Hong Kong have shifted their focus from physical goods to service-oriented offerings, aligning with the evolving consumer trends [4] - The Hong Kong Tourism Board organized a drone performance themed around traditional festivals, showcasing local culture and attracting visitors [4][6] - The government is also targeting international tourists, with efforts to promote Hong Kong as a preferred destination for visitors from the Middle East, evidenced by an 18% year-on-year increase in non-mainland visitors in the first quarter [6]