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“侨”在巴西:做美食,解乡愁
Zhong Guo Xin Wen Wang· 2025-10-09 12:57
Core Insights - The article highlights the cultural significance of food among the Chinese diaspora in Brazil, particularly during the "Gathering Mid-Autumn" carnival, which attracted approximately 350,000 visitors over two days [1] - The event showcased a variety of traditional Chinese foods, emphasizing the connection to home and nostalgia for the Chinese community in Brazil [2][3] Group 1: Event Overview - The "Gathering Mid-Autumn" carnival was a two-day event that drew around 350,000 attendees, with a notable increase in participation from younger generations [1] - The food stalls, particularly those offering traditional dishes from Fujian province, were extremely popular, indicating a strong demand for authentic Chinese cuisine in Brazil [1] Group 2: Cultural Significance - The article discusses the emotional connection that the Chinese community has with traditional foods, such as "礼饼" (gift cakes), which are particularly cherished during festive occasions [2] - The presence of young entrepreneurs, like a bartender using traditional ingredients for cocktails, reflects a blend of cultural heritage and modern business initiatives within the diaspora [2] - The article also mentions the efforts of families to recreate traditional rural life in Brazil, showcasing the importance of maintaining cultural ties through food and community activities [2][3] Group 3: Community Engagement - The article notes that the Chinese community in Brazil, numbering around 300,000, actively participates in sharing and promoting their culinary traditions, fostering a sense of community and belonging [3] - The involvement of various family members in food preparation and sharing highlights the communal aspect of Chinese culinary practices, reinforcing social bonds among the diaspora [3]