Workflow
紫林陈醋食醋
icon
Search documents
山西省晋中市市场监督管理局关于2025年第3期食品安全监督抽检情况的通告
近期,晋中市市场监督管理局组织食品安全监督抽检,抽取饼干、餐饮食品、炒货食品及坚果制品、蛋制品、淀粉及淀粉制品、调味品、豆制品、方便食 品、糕点、罐头、酒类、粮食加工品、肉制品、乳制品、食糖、食用农产品、食用油、油脂及其制品、蔬菜制品、水产制品、水果制品、饮料等21大类食品 70批次样品,根据食品安全国家标准检验和判定:抽样检验合格样品69批次、不合格样品1批次,抽检情况见附件。 针对抽检中发现的不合格产品,我局及时督促属地市场监管部门按照相关法律法规依法处理。消费者如果在市场上发现被通报的不合格食品,可拨打12315 投诉举报。 特此通告。 晋中市市场监督管理局 2025年10月9日 | 附件1 | | | | | | | | --- | --- | --- | --- | --- | --- | --- | | 食品监督抽检合格产品信息 | | | | | | | | 序 | | | 被抽样单 | | | (生产日 备 | | 标称生产企业名称 号 | 标称生产企业地址 | 被抽样单位名称 | 位所在省 | 食品名称 | 规格型号 | 期)/批号 注 | | | | | 份 | | | | | 1 / | ...
山东省德州市夏津县市场监督管理局2025年第04期(总第135期)食品安全抽检信息通告
Summary of Key Points Core Viewpoint - The Xiaojin County Market Supervision Administration conducted a food safety inspection on 154 batches of products, resulting in 4 batches being deemed unqualified, highlighting ongoing concerns regarding food safety compliance in the region [2]. Group 1: Inspection Results - A total of 154 batches were inspected, with 4 batches failing to meet safety standards [2]. - The unqualified products included mangoes and ginger, with specific pesticide residues exceeding permissible limits, such as 0.090 mg/kg for pyraclostrobin in mangoes, which exceeds the standard of 0.05 mg/kg [2]. - The inspection was part of a broader initiative to ensure food safety compliance in accordance with the Food Safety Law of the People's Republic of China [2]. Group 2: Details of Non-compliance - The non-compliant products were identified from various vendors, including Xiaojin County Xingyi Fruit Store and Xiaojin County New Dazhong Fruit Supermarket [2]. - Specific instances of non-compliance included: - Mangoes from Xiaojin County Xingyi Fruit Store with pyraclostrobin levels at 0.090 mg/kg [2]. - Ginger from a local restaurant with a detected level of 0.36 mg/kg for thiamethoxam, exceeding the limit of 0.2 mg/kg [2]. - Cucumbers from a fast-food outlet with thiamethoxam levels at 0.72 mg/kg, surpassing the permissible limit of 0.5 mg/kg [2]. Group 3: Compliance and Qualified Products - The report also included information on compliant products, indicating that a significant number of batches met safety standards [3]. - The compliant products were sourced from various local businesses, demonstrating a mix of food types including fruits, vegetables, and processed items [3][4].