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荷美尔和牛牛肉干
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2026“亚洲50最佳餐厅”榜单将于中国香港揭晓,随堂里揭幕全新私宴包厢 | 美食情报
Xin Lang Cai Jing· 2026-01-13 06:23
实习记者 | 王慧静 编辑 | 汤威 1. 随堂里揭幕全新私宴包厢,拓展上海餐饮空间选择 随堂里揭幕全新私宴包厢 2. 爱尔兰食品局在上海推介海鲜与烈酒产品 近日,爱尔兰食品局在上海和平饭店举办"翡翠岛双珍"爱尔兰海鲜与烈酒媒体品鉴活动,以餐酒搭配的形式向行业媒体推介来自爱尔兰的优质产品。 爱尔兰总理米哈尔·马丁在出席活动时表示,中爱两国在海鲜饮食文化方面有相似之处,爱尔兰希望以优质海产和烈酒进一步丰富中国市场。爱尔兰驻华大 使欧博仁指出,中国已成为爱尔兰重要的农业食品贸易伙伴之一,双方贸易合作持续深化。 活动现场,厨师与调酒师共同呈现了三组搭配菜品:五彩薏米爱尔兰蓝龙虾配奶香腐乳汁与伏特加调制的鸡尾酒"缇野"、香辣罗勒爱尔兰面包蟹搭配金酒基 酒调制的"康福伦斯",以及川椒爱尔兰海螯虾塔塔与威士忌基酒调制的"红海藻"。这三组搭配展现了爱尔兰海鲜与烈酒在风味上的协调性。 爱尔兰食品局方面表示,爱尔兰海产品均获得国家"绿色本源"可持续认证,其威士忌也具有地理标志保护身份。此次活动旨在通过美食与美酒的结合,推动 中爱两国在食品贸易与文化交流方面的进一步合作。 近日,位于上海静安区的餐厅"随堂里"新设四间私宴包厢,旨 ...
荷美尔®和牛牛肉干旗舰上市 严选珍稀和牛风味,引领品质零食臻味新境
Zhong Guo Shi Pin Wang· 2025-12-30 04:44
Core Insights - Hormel has launched its new product, Hormel Wagyu Beef Jerky, aimed at redefining high-end meat snacks and enhancing consumer experience in China [3][4][12] - The product features premium Wagyu beef, specifically the rare "Miyazaki" cut, known for its delicate texture and balanced fat distribution, appealing to the growing demand for quality and unique culinary experiences [4][8] Product Details - The Wagyu beef jerky is crafted with a focus on preserving the natural flavors of the beef, utilizing a low-temperature slow-roasting technique to enhance its rich taste and texture [8] - Each gift box contains 12 packs of Wagyu beef jerky and two 50ml bottles of Scotch whisky, designed to create a luxurious tasting experience [8][12] Market Strategy - Hormel's entry into the high-quality meat snack market reflects its commitment to innovation and understanding of consumer trends in China, where there is an increasing demand for premium products [4][12] - The launch is part of Hormel's broader strategy to deepen its presence in the Chinese market, which has been ongoing since 1995, showcasing its dedication to local consumer preferences [12][14] Distribution Channels - Starting from December 30, 2025, the Wagyu beef jerky will be available through Hormel's official stores on platforms like Tmall, JD.com, and Xiaohongshu, targeting a wide audience [13]