Core Insights - The announcement from the Hefei Baohe District Market Supervision Administration details the results of food safety inspections, highlighting both non-compliant and compliant products in the region [1]. Non-Compliant Products - Several food items were found to exceed safety limits, including: - A sample of "Xiao Tai Mang" (小台芒) with a pesticide residue of 0.85 mg/kg, exceeding the limit of 0.2 mg/kg [4]. - "Carrot" samples showed a pesticide residue of 0.35 mg/kg, surpassing the acceptable level of 0.01 mg/kg [4]. - "Tie Gun Mountain" (铁棍山药) had a residue of 0.637 mg/kg for two pesticides, exceeding the limit of 0.3 mg/kg [4]. - "Potato" (马铃薯) samples contained 0.036 mg/kg of pesticide, exceeding the limit of 0.02 mg/kg [4]. - "Fried Oil" (煎炸过程用油) had an acid value of 6.1 mg/g, above the limit of 5 mg/g [4]. Compliant Products - The report also lists compliant products, including: - "Cai Bo Sorghum Wine" (彩波高粱酒坊) with an alcohol content of 48% vol [5]. - "Peach Tea" (蜜桃茶) from Vitasoy, packaged in 250 ml boxes [5]. - "Lemon Tea" (柠檬茶) from Nayuki, also in 250 ml boxes [5]. - "Bird's Nest and Silver Ear Soup" (燕窝银耳羹) from Anhui Guo Bu Li, packaged in 200g boxes [5]. Summary of Inspections - The inspections were conducted to ensure food safety and compliance with health standards, reflecting the ongoing efforts of local authorities to monitor food quality in the market [1].