Group 1 - The mango planting area in Baise City, Guangxi is expected to reach 1.25 million acres by 2025, with an estimated production of 1.28 million tons, making it the largest in China among prefecture-level cities [1] - The launch of the mango harvest season coincided with the 2025 Chinese Farmers' Harvest Festival, attracting numerous domestic and foreign merchants, resulting in over 100 million RMB in on-site contracts [1] - Baise is home to several excellent mango varieties, including Guiqi mango, Tainong No. 1, Jinhwang mango, and Guifei mango, and has established the only national mango germplasm resource nursery in China, preserving over 400 domestic and foreign varieties [1] Group 2 - China has become the world's second-largest mango producer and is the only country achieving year-round mango production and supply [1] - The mango deep processing industry in Guangxi is thriving, with high processing rates and multiple production lines for mango puree, dried mango, and frozen fruit cubes, leading to the development of a series of products such as mango juice, dried fruit, frozen cubes, vinegar, and enzymes for international markets [1] - Baise's Yi Sheng Import and Export Trade Co., Ltd. exports fresh mangoes, mango popsicles, and mango juice to countries like Russia, Japan, South Korea, and Southeast Asia, with 500 containers of fresh mangoes and about 10 containers of mango popsicles exported this year [1] Group 3 - The "Baise No. 1" green special train for fruits and vegetables has successfully connected with the China-Europe Railway Express and the China-Vietnam cross-border container train, integrating into international trade logistics [2] - Key cold chain logistics centers, such as the China-ASEAN Agricultural Products Trading Center, have been put into operation, focusing on smart temperature-controlled bases, cross-border cold chain hubs, and agricultural product processing parks [2] - The local government plans to explore the construction of a "production area cloud warehouse + cross-border live broadcast" sales network to expand cross-border direct sales channels and steadily develop international markets [2]

Group 1 - The establishment of the mango processing factory by Zhongbao (Cambodia) Food Technology Co., Ltd. has significantly improved the local economy and provided job opportunities for over 2,600 local employees [1][2] - The factory has expanded its scale to 45,000 square meters and processes approximately 90,000 tons of mangoes annually, producing over 12,000 tons of dried mango [2] - The introduction of advanced technology and standards from Chinese enterprises has nearly doubled the mango yield for local farmers, enhancing the overall quality and marketability of Cambodian mangoes [2][3] Group 2 - The export value of fresh mangoes from Cambodia is projected to exceed $140 million in 2024, representing a 24% year-on-year increase, with China being a major importing country [2] - The factory has contributed to the development of a vibrant local community, with nearby businesses emerging to support the needs of factory workers, creating a bustling town centered around mango production [3] - The collaboration between Chinese companies and Cambodian farmers has been facilitated by initiatives such as the Belt and Road Initiative and trade agreements, leading to increased agricultural exports [3]