Overall Situation - A total of 205 batches of food were tested in the recent food safety supervision sampling, with 200 batches passing and 5 batches failing [4]. Food Categories - The tested food categories included: - Biscuits: 4 batches - Catering food: 137 batches - Starch and starch products: 3 batches - Condiments: 4 batches - Bean products: 4 batches - Pastries: 3 batches - Alcohol: 8 batches - Grain processing products: 3 batches - Meat products: 12 batches - Dairy products: 4 batches - Edible agricultural products: 9 batches - Edible oils and fats: 6 batches - Vegetable products: 1 batch - Frozen foods: 1 batch - Beverages: 6 batches [4]. Non-compliance Details - Specific details of the non-compliant batches are available in the attached table, which lists the food type, sampling unit, and the reasons for non-compliance [4].