Core Insights - The article highlights the participation of Bright Food Group at the 28th FHC Shanghai Global Food Exhibition, showcasing its well-known products like Shanghai Meilin Luncheon Meat and White Rabbit Candy, reinforcing its position as a leading player in the Chinese food industry [1][2] Product Showcase - Bright Food Group presented its star products and engaged audiences with its Q-version IP mascots, which became popular photo spots at the exhibition [2] - The company launched a series of new products developed in collaboration with celebrity chefs from the popular show "One Meal to Seal the Gods," featuring creative dishes that attracted large crowds [4][6] Innovation and Collaboration - Bright Food Group's collaboration with the film "Cai Rou Hun Tun" resulted in the launch of new products that blend cultural IP with consumer experiences, emphasizing the concept of "home's taste" [10] - The company is leveraging the influence of popular media to promote its brand and connect with younger consumers, showcasing a diverse range of flavors from various regions [6][12] Consumer Insights - A report by the China Food Health Seven-Star Alliance indicates that modern consumers prioritize health, safety, and cultural connection in their food choices, aligning with Bright Food Group's strategy to position itself as a guardian of "home's taste" [12][15] - The report also highlights a shift in consumer expectations towards a more holistic approach to family dining, moving beyond mere nutrition to emotional and social connections [15] Awards and Recognition - Bright Food Group received the 2025 FHC Golden Apple Award for "Annual Strength Product Award," recognizing its product quality, brand influence, and market innovation [13] Supply Chain and Quality Control - The company adheres to a "farm-to-table" model, ensuring food safety and flavor through comprehensive quality control and smart management practices [15][16] - Bright Food Group has introduced plant-based luncheon meat and premium beef products to meet the health demands of modern consumers, while also implementing traceability measures for safety [16] Future Direction - Bright Food Group aims to evolve into a modern food lifestyle leader, focusing on understanding Chinese dietary habits and family culture, while providing high-quality meat products [17]

Core Viewpoint - The article highlights the participation of Bright Food Group at the 28th FHC Shanghai Global Food Exhibition, showcasing its well-known products and innovative collaborations with popular culinary shows to enhance brand recognition and consumer engagement [1][3][12]. Group 1: Event Participation - Bright Food Group presented its classic products such as Shanghai Meilin Luncheon Meat and Da Bai Tu Milk Candy at the FHC Shanghai Global Food Exhibition held from November 12 to November 14 [1][3]. - The company engaged audiences with interactive Q-version IP mascots, making the booth a popular photo spot [3]. Group 2: Product Innovation - The company launched a series of new products in collaboration with the culinary show "Yi Fan Feng Shen," including Shanghai Meilin sliced luncheon meat and various regional flavor series, aiming to appeal to younger consumers and diversify its offerings [7][12]. - Bright Food Group also introduced the Aisen X Cai Rou Hun Tun series, merging cultural IP with everyday food experiences, reinforcing the concept of "the taste of home" [9][10]. Group 3: Consumer Insights - A report by the China Food Health Seven Star Alliance indicates that modern consumers prioritize health, safety, and cultural connection in their food choices, aligning with Bright Food Group's strategy to position itself as a guardian of "the taste of home" [12][15]. - The report emphasizes a shift in consumer expectations from mere sustenance to a holistic approach to family dining, which Bright Food Group is addressing through its product offerings [15][16]. Group 4: Awards and Recognition - Bright Food Group received the "2025 FHC Golden Apple Award" for its outstanding product quality and brand influence at the exhibition, highlighting its competitive edge in the food industry [13]. Group 5: Commitment to Quality - The company adheres to a "farm-to-table" model, ensuring food safety and quality through comprehensive control and intelligent management across all production stages [15][16]. - Bright Food Group is responding to consumer demands for health and safety by launching plant-based products and implementing full traceability for its fresh meat offerings [16].