Core Viewpoint - The management approach of "疏堵结合、服务前置" (combining regulation and service) for vegetable stalls has created a win-win situation for farmers, citizens, and urban environments, ensuring farmers can sell their produce safely, citizens can buy conveniently, and the city remains orderly [1][2]. Group 1: Urban Management and Community Engagement - In cities like Harbin and Changchun, designated vegetable sales points have been established, providing residents with easy access to fresh produce while maintaining urban cleanliness [1][2]. - The initiative reflects a respect for laborers and addresses the challenges farmers face in selling their produce in urban areas, moving away from chaotic selling practices [1][2]. Group 2: Innovative Practices and Cultural Integration - Innovative practices such as the "潮汐摊区" (tidal stall area) management model in Chongqing have been implemented, combining city management with community engagement, and have been adopted in over 100 cities with more than 100,000 stalls [2]. - Events like the autumn vegetable competition in Inner Mongolia showcase the integration of agricultural experiences with cultural and sports activities, revitalizing traditional industries [2].